Oman vs Peru: Unmanufactured tobacco — Area harvested
Unmanufactured tobacco — Area harvested over time
- Oman
- Peru
How they compare
Peru currently reports 291 ha against 247 ha in Oman, a difference of 44 ha.
That makes Peru's figure about 1.2 times Oman's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Peru ahead.
Oman ranks 131st and Peru ranks 129th of 179 countries.
Across the 7 decades both report, Oman averaged higher in 1 and Peru in 6.
Head to head by decade
| Decade | Oman | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 161.11 ha | 3,474 ha | 3,313 ha | Peru |
| 1970s | 487 ha | 2,823 ha | 2,336 ha | Peru |
| 1980s | 423.8 ha | 2,395 ha | 1,971 ha | Peru |
| 1990s | 277.4 ha | 4,511 ha | 4,234 ha | Peru |
| 2000s | 264.7 ha | 1,655 ha | 1,390 ha | Peru |
| 2010s | 258.8 ha | 356.4 ha | 97.6 ha | Peru |
| 2020s | 247 ha | 230.4 ha | 16.6 ha | Oman |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher unmanufactured tobacco — area harvested, Oman or Peru?
- Peru, at 291 ha against 247 ha in Oman as of 2024.
- What is the difference in unmanufactured tobacco — area harvested between Oman and Peru?
- 44 ha, with Peru ahead.
- How many years of comparable data are there for Oman and Peru?
- 64 years are reported by both, from 1961 to 2024.
- How do Oman and Peru rank globally for unmanufactured tobacco — area harvested?
- Oman ranks 131st and Peru ranks 129th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Unmanufactured tobacco — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.