Unmanufactured tobacco — Area harvested in Brazil
Brazil: Unmanufactured tobacco — Area harvested was 331,730 ha in 2024. ▲ Rising
Unmanufactured tobacco — Area harvested in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for unmanufactured tobacco — area harvested in Brazil is 331,730 ha, measured in 2024.
That represents a change of up 1.9% on the previous year and down 20.2% over ten years.
Over the whole period, unmanufactured tobacco — area harvested in Brazil peaked at 495,706 ha in 2006 and was at its lowest, 227,656 ha, in 1961.
That places Brazil 4th out of 139 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Unmanufactured tobacco — Area harvested in Brazil, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 227,656 ha | — |
| 1962 | 232,297 ha | +2.0% |
| 1963 | 250,402 ha | +7.8% |
| 1964 | 250,505 ha | +0.0% |
| 1965 | 273,849 ha | +9.3% |
| 1966 | 264,967 ha | -3.2% |
| 1967 | 260,768 ha | -1.6% |
| 1968 | 275,654 ha | +5.7% |
| 1969 | 258,128 ha | -6.4% |
| 1970 | 245,207 ha | -5.0% |
| 1971 | 241,323 ha | -1.6% |
| 1972 | 251,269 ha | +4.1% |
| 1973 | 235,245 ha | -6.4% |
| 1974 | 240,976 ha | +2.4% |
| 1975 | 253,736 ha | +5.3% |
| 1976 | 280,373 ha | +10.5% |
| 1977 | 311,386 ha | +11.1% |
| 1978 | 328,313 ha | +5.4% |
| 1979 | 326,049 ha | -0.7% |
| 1980 | 316,427 ha | -3.0% |
| 1981 | 297,564 ha | -6.0% |
| 1982 | 317,231 ha | +6.6% |
| 1983 | 311,759 ha | -1.7% |
| 1984 | 282,218 ha | -9.5% |
| 1985 | 268,992 ha | -4.7% |
| 1986 | 276,185 ha | +2.7% |
| 1987 | 294,093 ha | +6.5% |
| 1988 | 278,953 ha | -5.1% |
| 1989 | 287,001 ha | +2.9% |
| 1990 | 274,098 ha | -4.5% |
| 1991 | 287,266 ha | +4.8% |
| 1992 | 344,872 ha | +20.1% |
| 1993 | 372,912 ha | +8.1% |
| 1994 | 320,185 ha | -14.1% |
| 1995 | 293,425 ha | -8.4% |
| 1996 | 317,279 ha | +8.1% |
| 1997 | 338,059 ha | +6.5% |
| 1998 | 353,679 ha | +4.6% |
| 1999 | 341,591 ha | -3.4% |
| 2000 | 310,462 ha | -9.1% |
| 2001 | 302,559 ha | -2.5% |
| 2002 | 344,080 ha | +13.7% |
| 2003 | 392,619 ha | +14.1% |
| 2004 | 462,265 ha | +17.7% |
| 2005 | 493,761 ha | +6.8% |
| 2006 | 495,706 ha | +0.4% |
| 2007 | 459,481 ha | -7.3% |
| 2008 | 432,182 ha | -5.9% |
| 2009 | 442,397 ha | +2.4% |
| 2010 | 449,629 ha | +1.6% |
| 2011 | 454,501 ha | +1.1% |
| 2012 | 410,225 ha | -9.7% |
| 2013 | 405,253 ha | -1.2% |
| 2014 | 415,842 ha | +2.6% |
| 2015 | 405,881 ha | -2.4% |
| 2016 | 376,503 ha | -7.2% |
| 2017 | 391,188 ha | +3.9% |
| 2018 | 356,212 ha | -8.9% |
| 2019 | 361,827 ha | +1.6% |
| 2020 | 353,652 ha | -2.3% |
| 2021 | 349,389 ha | -1.2% |
| 2022 | 325,234 ha | -6.9% |
| 2023 | 325,408 ha | +0.1% |
| 2024 | 331,730 ha | +1.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 254,914 ha | 227,656 ha | 275,654 ha | 9 |
| 1970s | 271,388 ha | 235,245 ha | 328,313 ha | 10 |
| 1980s | 293,042 ha | 268,992 ha | 317,231 ha | 10 |
| 1990s | 324,337 ha | 274,098 ha | 372,912 ha | 10 |
| 2000s | 413,551 ha | 302,559 ha | 495,706 ha | 10 |
| 2010s | 402,706 ha | 356,212 ha | 454,501 ha | 10 |
| 2020s | 337,083 ha | 325,234 ha | 353,652 ha | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is unmanufactured tobacco — area harvested in Brazil?
- Unmanufactured tobacco — area harvested in Brazil was 331,730 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest unmanufactured tobacco — area harvested recorded in Brazil?
- The highest recorded value was 495,706 ha in 2006.
- What is the lowest unmanufactured tobacco — area harvested recorded in Brazil?
- The lowest recorded value was 227,656 ha in 1961.
- How does Brazil rank for unmanufactured tobacco — area harvested?
- Brazil ranks 4th out of 139 countries with data for 2024.
- Is unmanufactured tobacco — area harvested rising or falling in Brazil?
- Over the last ten years it is down 20.2%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Unmanufactured tobacco — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.