Turkeys — Stocks in France

France: Turkeys — Stocks was 14,092 1000 An in 2024. ◆ Volatile

Latest (2024)
14,092 1000 An
Change on year
down 16.2%
World rank
5th
of 92 countries
All-time high
38,637 1000 An
in 1998
All-time low
1,600 1000 An
in 1961
Years of data
64
1961–2024

Turkeys — Stocks in France, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 An.

Analysis

In 2024, turkeys — stocks in France stood at 14,092 1000 An.

The figure is down 16.2% on the previous year and down 33.6% over ten years.

Over the whole period, turkeys — stocks in France peaked at 38,637 1000 An in 1998 and was at its lowest, 1,600 1000 An, in 1961.

France ranks 5th of 92 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,805 1000 An 1,600 1000 An 2,246 1000 An 9
1970s 8,007 1000 An 2,588 1000 An 11,955 1000 An 10
1980s 19,173 1000 An 13,787 1000 An 24,097 1000 An 10
1990s 34,427 1000 An 26,428 1000 An 38,637 1000 An 10
2000s 30,964 1000 An 24,197 1000 An 38,191 1000 An 10
2010s 21,114 1000 An 18,258 1000 An 24,260 1000 An 10
2020s 16,332 1000 An 14,092 1000 An 18,498 1000 An 5

Countries ranked near France

  1. 2 Chile 18,203 1000 An compare
  2. 3 Poland 15,482 1000 An compare
  3. 4 Morocco 14,870 1000 An compare
  4. 6 Tunisia 12,428 1000 An compare
  5. 7 Italy 11,426 1000 An compare
  6. 8 Spain 9,237 1000 An compare

See the full ranking of 123 places →

More agriculture & rural data for France

All data for France →

Frequently asked questions

What is turkeys — stocks in France?
Turkeys — stocks in France was 14,092 1000 An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest turkeys — stocks recorded in France?
The highest recorded value was 38,637 1000 An in 1998.
What is the lowest turkeys — stocks recorded in France?
The lowest recorded value was 1,600 1000 An in 1961.
How does France rank for turkeys — stocks?
France ranks 5th out of 92 countries with data for 2024.
Is turkeys — stocks rising or falling in France?
Over the last ten years it is down 33.6%. The long-run trend across the full record is volatile.
Where does this France data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Turkeys — Stocks. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Turkeys — Stocks
Unit
1000 An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
123 places, 6,437 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.