France vs Poland: Turkeys — Stocks
Turkeys — Stocks over time
- France
- Poland
How they compare
Poland currently reports 15,482 1000 An against 14,092 1000 An in France, a difference of 1,390 1000 An.
That makes Poland's figure about 1.1 times France's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was France ahead.
France ranks 5th and Poland ranks 3rd of 92 countries.
France has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | France | Poland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,805 1000 An | 1,350 1000 An | 455.22 1000 An | France |
| 1970s | 8,007 1000 An | 1,345 1000 An | 6,662 1000 An | France |
| 1980s | 19,173 1000 An | 534.2 1000 An | 18,639 1000 An | France |
| 1990s | 34,427 1000 An | 770.3 1000 An | 33,657 1000 An | France |
| 2000s | 30,964 1000 An | 5,664 1000 An | 25,299 1000 An | France |
| 2010s | 21,114 1000 An | 10,909 1000 An | 10,205 1000 An | France |
| 2020s | 16,332 1000 An | 15,686 1000 An | 645.6 1000 An | France |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher turkeys — stocks, France or Poland?
- Poland, at 15,482 1000 An against 14,092 1000 An in France as of 2024.
- What is the difference in turkeys — stocks between France and Poland?
- 1,390 1000 An, with Poland ahead.
- How many years of comparable data are there for France and Poland?
- 64 years are reported by both, from 1961 to 2024.
- How do France and Poland rank globally for turkeys — stocks?
- France ranks 5th and Poland ranks 3rd of 92 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Turkeys — Stocks. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.