Triticale — Yield in Western Europe

Western Europe: Triticale — Yield was 4,994 kg/ha in 2024. ▲ Rising

Latest (2024)
4,994 kg/ha
Change on year
down 8.8%
Rank
1st
of 21 groups
All-time high
6,201 kg/ha
in 2014
All-time low
3,420 kg/ha
in 1986
Years of data
41
1984–2024

Triticale — Yield in Western Europe, 1984–2024

02.0k4.0k6.0k1984200420241984: 4.5k kg/ha1985: 4.5k kg/ha1986: 3.4k kg/ha1987: 4.1k kg/ha1988: 4.3k kg/ha1989: 4.6k kg/ha1990: 4.7k kg/ha1991: 5.0k kg/ha1992: 5.0k kg/ha1993: 5.0k kg/ha1994: 5.1k kg/ha1995: 5.2k kg/ha1996: 5.6k kg/ha1997: 5.6k kg/ha1998: 5.7k kg/ha1999: 5.7k kg/ha2000: 5.5k kg/ha2001: 5.8k kg/ha2002: 5.5k kg/ha2003: 4.8k kg/ha2004: 6.1k kg/ha2005: 5.5k kg/ha2006: 5.3k kg/ha2007: 5.0k kg/ha2008: 5.7k kg/ha2009: 5.9k kg/ha2010: 5.4k kg/ha2011: 5.2k kg/ha2012: 5.8k kg/ha2013: 5.9k kg/ha2014: 6.2k kg/ha2015: 6.0k kg/ha2016: 5.3k kg/ha2017: 5.6k kg/ha2018: 5.1k kg/ha2019: 5.8k kg/ha2020: 5.4k kg/ha2021: 5.5k kg/ha2022: 5.4k kg/ha2023: 5.5k kg/ha2024: 5.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for triticale — yield in Western Europe is 4,994 kg/ha, measured in 2024.

Compared with earlier readings it is down 8.8% on the previous year and down 19.5% over ten years.

Over the whole period, triticale — yield in Western Europe peaked at 6,201 kg/ha in 2014 and was at its lowest, 3,420 kg/ha, in 1986.

That places Western Europe 1st out of 21 groups with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 41 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 4,248 kg/ha 3,420 kg/ha 4,636 kg/ha 6
1990s 5,259 kg/ha 4,660 kg/ha 5,734 kg/ha 10
2000s 5,502 kg/ha 4,754 kg/ha 6,084 kg/ha 10
2010s 5,615 kg/ha 5,099 kg/ha 6,201 kg/ha 10
2020s 5,350 kg/ha 4,994 kg/ha 5,476 kg/ha 5

Countries ranked near Western Europe

  1. 1 Belgium-Luxembourg 6,442 kg/ha compare
  2. 2 Denmark 6,216 kg/ha compare
  3. 3 Chile 6,068 kg/ha compare
  4. 4 Germany 5,686 kg/ha compare

See the full ranking of 68 places →

More agriculture & rural data for Western Europe

All data for Western Europe →

Frequently asked questions

What is triticale — yield in Western Europe?
Triticale — yield in Western Europe was 4,994 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest triticale — yield recorded in Western Europe?
The highest recorded value was 6,201 kg/ha in 2014.
What is the lowest triticale — yield recorded in Western Europe?
The lowest recorded value was 3,420 kg/ha in 1986.
How does Western Europe rank for triticale — yield?
Western Europe ranks 1st out of 21 groups with data for 2024.
Is triticale — yield rising or falling in Western Europe?
Over the last ten years it is down 19.5%. The long-run trend across the full record is rising.
Where does this Western Europe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Triticale — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 41 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Triticale — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
68 places, 2,160 data points, 1975–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.