Triticale — Yield in Central America
Central America: Triticale — Yield was 3,134 kg/ha in 2024. ▲ Rising
Triticale — Yield in Central America, 1980–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for triticale — yield in Central America is 3,134 kg/ha, measured in 2024.
That represents a change of down 24.0% on the previous year and up 29.8% over ten years.
Over the whole period, triticale — yield in Central America peaked at 4,718 kg/ha in 2007 and was at its lowest, 1,000 kg/ha, in 1996.
That places Central America 11th out of 20 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 45 years of available data.
Triticale — Yield in Central America, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1980 | 2,500 kg/ha | — |
| 1981 | 1,375 kg/ha | -45.0% |
| 1982 | 1,500 kg/ha | +9.1% |
| 1983 | 3,912 kg/ha | +160.8% |
| 1984 | 1,640 kg/ha | -58.1% |
| 1985 | 2,157 kg/ha | +31.5% |
| 1986 | 1,845 kg/ha | -14.5% |
| 1987 | 1,698 kg/ha | -8.0% |
| 1988 | 3,167 kg/ha | +86.5% |
| 1989 | 2,897 kg/ha | -8.5% |
| 1990 | 2,915 kg/ha | +0.6% |
| 1991 | 4,265 kg/ha | +46.3% |
| 1992 | 4,244 kg/ha | -0.5% |
| 1993 | 3,089 kg/ha | -27.2% |
| 1994 | 1,933 kg/ha | -37.4% |
| 1995 | 2,265 kg/ha | +17.2% |
| 1996 | 1,000 kg/ha | -55.9% |
| 1997 | 4,206 kg/ha | +320.6% |
| 1998 | 1,382 kg/ha | -67.1% |
| 1999 | 1,923 kg/ha | +39.2% |
| 2000 | 2,218 kg/ha | +15.3% |
| 2001 | 2,172 kg/ha | -2.0% |
| 2002 | 2,866 kg/ha | +31.9% |
| 2003 | 3,546 kg/ha | +23.7% |
| 2004 | 3,644 kg/ha | +2.8% |
| 2005 | 4,133 kg/ha | +13.4% |
| 2006 | 4,558 kg/ha | +10.3% |
| 2007 | 4,718 kg/ha | +3.5% |
| 2008 | 2,562 kg/ha | -45.7% |
| 2009 | 2,431 kg/ha | -5.1% |
| 2010 | 1,934 kg/ha | -20.5% |
| 2011 | 1,926 kg/ha | -0.4% |
| 2012 | 2,795 kg/ha | +45.1% |
| 2013 | 2,917 kg/ha | +4.3% |
| 2014 | 2,415 kg/ha | -17.2% |
| 2015 | 2,940 kg/ha | +21.7% |
| 2016 | 3,129 kg/ha | +6.4% |
| 2017 | 2,751 kg/ha | -12.1% |
| 2018 | 2,278 kg/ha | -17.2% |
| 2019 | 2,810 kg/ha | +23.4% |
| 2020 | 2,776 kg/ha | -1.2% |
| 2021 | 2,607 kg/ha | -6.1% |
| 2022 | 4,302 kg/ha | +65.0% |
| 2023 | 4,122 kg/ha | -4.2% |
| 2024 | 3,134 kg/ha | -24.0% |
Biggest year-on-year movements
Years where Triticale — Yield in Central America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | +320.6% | 1,000 kg/ha | 4,206 kg/ha |
| 1983 | +160.8% | 1,500 kg/ha | 3,912 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 2,269 kg/ha | 1,375 kg/ha | 3,912 kg/ha | 10 |
| 1990s | 2,722 kg/ha | 1,000 kg/ha | 4,265 kg/ha | 10 |
| 2000s | 3,285 kg/ha | 2,172 kg/ha | 4,718 kg/ha | 10 |
| 2010s | 2,589 kg/ha | 1,926 kg/ha | 3,129 kg/ha | 10 |
| 2020s | 3,388 kg/ha | 2,607 kg/ha | 4,302 kg/ha | 5 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Onions and shallots, dry (excluding dehydrated) — Gross Production -6.71 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -1.15 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -3.58 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -10.47 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -1.27 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 0.7054 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.46 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 0.4048 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -0.22 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 3.02 % change on previous year (2024)
Frequently asked questions
- What is triticale — yield in Central America?
- Triticale — yield in Central America was 3,134 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest triticale — yield recorded in Central America?
- The highest recorded value was 4,718 kg/ha in 2007.
- What is the lowest triticale — yield recorded in Central America?
- The lowest recorded value was 1,000 kg/ha in 1996.
- How does Central America rank for triticale — yield?
- Central America ranks 11th out of 20 groups with data for 2024.
- Is triticale — yield rising or falling in Central America?
- Over the last ten years it is up 29.8%. The long-run trend across the full record is rising.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Triticale — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 45 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.