Triticale — Production in Czechoslovakia

Czechoslovakia: Triticale — Production was 109,000 t in 1992. ◆ Volatile

Latest (1992)
109,000 t
Change on year
down 36.2%
World rank
16th
of 50 countries
All-time high
170,900 t
in 1991
All-time low
0 t
in 1961
Years of data
32
1961–1992

Triticale — Production in Czechoslovakia, 1961–1992

050.0k100.0k150.0k1961197619921961: 0 t1962: 0 t1963: 0 t1964: 0 t1965: 0 t1966: 0 t1967: 0 t1968: 0 t1969: 0 t1970: 0 t1971: 0 t1972: 0 t1973: 0 t1974: 0 t1975: 0 t1976: 0 t1977: 0 t1978: 0 t1979: 0 t1980: 0 t1981: 0 t1982: 0 t1983: 0 t1984: 0 t1985: 0 t1986: 0 t1987: 0 t1988: 41.3k t1989: 91.0k t1990: 134.0k t1991: 170.9k t1992: 109.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1992, triticale — production in Czechoslovakia stood at 109,000 t.

Compared with earlier readings it is down 36.2% on the previous year.

Over the whole period, triticale — production in Czechoslovakia peaked at 170,900 t in 1991 and was at its lowest, 0 t, in 1961.

Czechoslovakia ranks 16th of 50 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 13,230 t 0 t 91,000 t 10
1990s 137,967 t 109,000 t 170,900 t 3

Countries ranked near Czechoslovakia

  1. 13 Czechia 196,190 t
  2. 14 Romania 185,260 t
  3. 15 Sweden 124,700 t
  4. 17 Serbia 100,939 t
  5. 18 Canada 100,594 t
  6. 19 Australia 82,700 t compare
  7. 19 Australia and New Zealand 82,700 t compare

See the full ranking of 71 places →

More agriculture & rural data for Czechoslovakia

All data for Czechoslovakia →

Frequently asked questions

What is triticale — production in Czechoslovakia?
Triticale — production in Czechoslovakia was 109,000 t in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest triticale — production recorded in Czechoslovakia?
The highest recorded value was 170,900 t in 1991.
What is the lowest triticale — production recorded in Czechoslovakia?
The lowest recorded value was 0 t in 1961.
How does Czechoslovakia rank for triticale — production?
Czechoslovakia ranks 16th out of 50 countries with data for 1992.
Where does this Czechoslovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Triticale — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Triticale — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,715 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.