Triticale — Area harvested in Latvia

Latvia: Triticale — Area harvested was 7,800 ha in 2024. ▲ Rising

Latest (2024)
7,800 ha
Change on year
up 9.9%
World rank
30th
of 49 countries
All-time high
19,100 ha
in 2003
All-time low
1,700 ha
in 1996
Years of data
33
1992–2024

Triticale — Area harvested in Latvia, 1992–2024

05.0k10.0k15.0k20.0k1992200820241992: 3.3k ha1993: 6.8k ha1994: 3.1k ha1995: 2.7k ha1996: 1.7k ha1997: 2.8k ha1998: 5.3k ha1999: 5.8k ha2000: 5.9k ha2001: 13.0k ha2002: 15.5k ha2003: 19.1k ha2004: 17.1k ha2005: 13.3k ha2006: 11.3k ha2007: 12.4k ha2008: 13.8k ha2009: 13.1k ha2010: 11.4k ha2011: 9.4k ha2012: 13.2k ha2013: 14.1k ha2014: 9.9k ha2015: 10.3k ha2016: 10.9k ha2017: 7.6k ha2018: 4.5k ha2019: 7.6k ha2020: 7.0k ha2021: 7.7k ha2022: 8.0k ha2023: 7.1k ha2024: 7.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for triticale — area harvested in Latvia is 7,800 ha, measured in 2024.

Compared with earlier readings it is up 9.9% on the previous year and down 21.2% over ten years.

Over the whole period, triticale — area harvested in Latvia peaked at 19,100 ha in 2003 and was at its lowest, 1,700 ha, in 1996.

That places Latvia 30th out of 49 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Triticale — Area harvested in Latvia, year by year

Annual values for Triticale — Area harvested in Latvia, 1992 to 2024.
Year ha Change
1992 3,300 ha —
1993 6,800 ha +106.1%
1994 3,100 ha -54.4%
1995 2,700 ha -12.9%
1996 1,700 ha -37.0%
1997 2,800 ha +64.7%
1998 5,300 ha +89.3%
1999 5,800 ha +9.4%
2000 5,900 ha +1.7%
2001 13,000 ha +120.3%
2002 15,500 ha +19.2%
2003 19,100 ha +23.2%
2004 17,100 ha -10.5%
2005 13,300 ha -22.2%
2006 11,300 ha -15.0%
2007 12,400 ha +9.7%
2008 13,800 ha +11.3%
2009 13,100 ha -5.1%
2010 11,400 ha -13.0%
2011 9,400 ha -17.5%
2012 13,200 ha +40.4%
2013 14,100 ha +6.8%
2014 9,900 ha -29.8%
2015 10,300 ha +4.0%
2016 10,900 ha +5.8%
2017 7,600 ha -30.3%
2018 4,500 ha -40.8%
2019 7,600 ha +68.9%
2020 7,000 ha -7.9%
2021 7,700 ha +10.0%
2022 8,000 ha +3.9%
2023 7,100 ha -11.2%
2024 7,800 ha +9.9%

Latvia compared with similar countries

  • Latvia's 7,800 ha is below the median for Europe & Central Asia, which is 9,410 ha, 83% of the median. (33 countries reporting)
  • Latvia's 7,800 ha is below the median for high income countries, which is 10,895 ha, 72% of the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,938 ha 1,700 ha 6,800 ha 8
2000s 13,450 ha 5,900 ha 19,100 ha 10
2010s 9,890 ha 4,500 ha 14,100 ha 10
2020s 7,520 ha 7,000 ha 8,000 ha 5

Countries ranked near Latvia

  1. 27 Greece 9,410 ha compare
  2. 28 United Kingdom of Great Britain and Northern Ireland 9,185 ha compare
  3. 29 Bosnia and Herzegovina 7,978 ha compare
  4. 31 Belgium-Luxembourg 7,700 ha compare
  5. 32 Croatia 7,650 ha compare
  6. 33 Finland 6,800 ha compare

See the full ranking of 71 places →

More agriculture & rural data for Latvia

All data for Latvia →

Frequently asked questions

What is triticale — area harvested in Latvia?
Triticale — area harvested in Latvia was 7,800 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest triticale — area harvested recorded in Latvia?
The highest recorded value was 19,100 ha in 2003.
What is the lowest triticale — area harvested recorded in Latvia?
The lowest recorded value was 1,700 ha in 1996.
How does Latvia rank for triticale — area harvested?
Latvia ranks 30th out of 49 countries with data for 2024.
Is triticale — area harvested rising or falling in Latvia?
Over the last ten years it is down 21.2%. The long-run trend across the full record is rising.
Where does this Latvia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Triticale — Area harvested. Statizoid updates them automatically from the source API.

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Triticale — Area harvested in Latvia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/triticale-area-harvested/latvia/

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About this data

Indicator
Triticale — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
71 places, 2,713 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.