Treenuts — Protein supply quantity in China, Macao SAR

China, Macao SAR: Treenuts — Protein supply quantity was 211.44 t in 2023. ▬ Flat

Latest (2023)
211.44 t
Change on year
up 6.4%
World rank
122nd
of 182 countries
All-time high
228.67 t
in 2017
All-time low
174.68 t
in 2020
Years of data
14
2010–2023

Treenuts — Protein supply quantity in China, Macao SAR, 2010–2023

0501001502002502010201620232010: 179.4 t2011: 198.8 t2012: 205.7 t2013: 200.2 t2014: 200.2 t2015: 184.8 t2016: 201.2 t2017: 228.7 t2018: 219.6 t2019: 198 t2020: 174.7 t2021: 198.9 t2022: 198.7 t2023: 211.4 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

China, Macao SAR recorded 211.44 t for treenuts — protein supply quantity in 2023.

The figure is up 6.4% on the previous year and up 5.6% over ten years.

Over the whole period, treenuts — protein supply quantity in China, Macao SAR peaked at 228.67 t in 2017 and was at its lowest, 174.68 t, in 2020.

China, Macao SAR ranks 122nd of 182 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 201.66 t 179.43 t 228.67 t 10
2020s 195.92 t 174.68 t 211.44 t 4

Countries ranked near China, Macao SAR

  1. 119 El Salvador 224.82 t compare
  2. 120 Malta 214.73 t compare
  3. 121 Uruguay 212.68 t compare
  4. 123 Angola 188.65 t compare
  5. 124 Mongolia 172 t compare
  6. 125 Liberia 169.38 t compare

See the full ranking of 213 places →

More agriculture & rural data for China, Macao SAR

All data for China, Macao SAR →

Frequently asked questions

What is treenuts — protein supply quantity in China, Macao SAR?
Treenuts — protein supply quantity in China, Macao SAR was 211.44 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — protein supply quantity recorded in China, Macao SAR?
The highest recorded value was 228.67 t in 2017.
What is the lowest treenuts — protein supply quantity recorded in China, Macao SAR?
The lowest recorded value was 174.68 t in 2020.
How does China, Macao SAR rank for treenuts — protein supply quantity?
China, Macao SAR ranks 122nd out of 182 countries with data for 2023.
Is treenuts — protein supply quantity rising or falling in China, Macao SAR?
Over the last ten years it is up 5.6%. The long-run trend across the full record is flat.
Where does this China, Macao SAR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Protein supply quantity (t). Statizoid updates them automatically from the source API.

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Treenuts — Protein supply quantity in China, Macao SAR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/treenuts-protein-supply-quantity-t/china-macao-sar/

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About this data

Indicator
Treenuts — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,897 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.