Treenuts — Other uses in Greece

Greece: Treenuts — Other uses was 2 1000 t in 2023. ▼ Falling

Latest (2023)
2 1000 t
Change on year
up 100.0%
World rank
5th
of 22 countries
All-time high
4 1000 t
in 2017
All-time low
0 1000 t
in 2018
Years of data
14
2010–2023

Treenuts — Other uses in Greece, 2010–2023

012342010201620232010: 3 1000 t2011: 3 1000 t2012: 3 1000 t2013: 2 1000 t2014: 3 1000 t2015: 3 1000 t2016: 3 1000 t2017: 4 1000 t2018: 0 1000 t2019: 2 1000 t2020: 2 1000 t2021: 1 1000 t2022: 1 1000 t2023: 2 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Greece recorded 2 1000 t for treenuts — other uses in 2023.

Compared with earlier readings it is up 100.0% on the previous year and unchanged over ten years.

Over the whole period, treenuts — other uses in Greece peaked at 4 1000 t in 2017 and was at its lowest, 0 1000 t, in 2018.

That places Greece 5th out of 22 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 2.6 1000 t 0 1000 t 4 1000 t 10
2020s 1.5 1000 t 1 1000 t 2 1000 t 4

Countries ranked near Greece

  1. 2 Italy 8 1000 t compare
  2. 3 Tunisia 7 1000 t compare
  3. 4 Morocco 5 1000 t compare
  4. 6 Ireland 1 1000 t compare
  5. 7 Sao Tome and Principe 0 1000 t compare
  6. 7 Bahamas 0 1000 t compare
  7. 7 Barbados 0 1000 t compare
  8. 7 Maldives 0 1000 t compare
  9. 7 Antigua and Barbuda 0 1000 t compare
  10. 7 China, Hong Kong SAR 0 1000 t compare
  11. 7 Congo 0 1000 t compare
  12. 7 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
  13. 7 Czechia 0 1000 t compare
  14. 7 Lebanon 0 1000 t compare
  15. 7 Denmark 0 1000 t compare
  16. 7 Switzerland 0 1000 t compare
  17. 7 Sweden 0 1000 t compare
  18. 7 Republic of Korea 0 1000 t compare
  19. 7 China 0 1000 t compare

See the full ranking of 41 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is treenuts — other uses in Greece?
Treenuts — other uses in Greece was 2 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — other uses recorded in Greece?
The highest recorded value was 4 1000 t in 2017.
What is the lowest treenuts — other uses recorded in Greece?
The lowest recorded value was 0 1000 t in 2018.
How does Greece rank for treenuts — other uses?
Greece ranks 5th out of 22 countries with data for 2023.
Is treenuts — other uses rising or falling in Greece?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Other uses (non-food). Statizoid updates them automatically from the source API.

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Treenuts — Other uses in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/treenuts-other-uses-non-food/greece/

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About this data

Indicator
Treenuts — Other uses (non-food)
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 477 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.