Treenuts — Fat supply quantity in Djibouti

Djibouti: Treenuts — Fat supply quantity was 15.24 t in 2023. ◆ Volatile

Latest (2023)
15.24 t
Change on year
down 94.6%
World rank
178th
of 194 countries
All-time high
282.21 t
in 2022
All-time low
0 t
in 2010
Years of data
14
2010–2023

Treenuts — Fat supply quantity in Djibouti, 2010–2023

01002003002010201620232010: 0 t2011: 6.4 t2012: 22.1 t2013: 5.1 t2014: 129.7 t2015: 190.2 t2016: 148.9 t2017: 176.3 t2018: 67.2 t2019: 12.2 t2020: 15.2 t2021: 215.7 t2022: 282.2 t2023: 15.2 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, treenuts — fat supply quantity in Djibouti stood at 15.24 t.

Compared with earlier readings it is down 94.6% on the previous year and up 198.8% over ten years.

Over the whole period, treenuts — fat supply quantity in Djibouti peaked at 282.21 t in 2022 and was at its lowest, 0 t, in 2010.

That places Djibouti 178th out of 194 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Treenuts — Fat supply quantity in Djibouti, year by year

Annual values for Treenuts — Fat supply quantity (t) in Djibouti, 2010 to 2023.
Year t Change
2010 0 t —
2011 6.37 t —
2012 22.14 t +247.6%
2013 5.1 t -77.0%
2014 129.69 t +2442.9%
2015 190.19 t +46.6%
2016 148.86 t -21.7%
2017 176.29 t +18.4%
2018 67.17 t -61.9%
2019 12.23 t -81.8%
2020 15.18 t +24.1%
2021 215.68 t +1320.8%
2022 282.21 t +30.8%
2023 15.24 t -94.6%

Djibouti compared with similar countries

  • Djibouti's 15.24 t is below the median for lower middle income countries, which is 893.32 t, 2% of the median. (41 countries reporting)
  • Djibouti's 15.24 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 12,968 t, 0% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Treenuts — Fat supply quantity in Djibouti changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +2442.9% 5.1 t 129.69 t
2021 +1320.8% 15.18 t 215.68 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 75.8 t 0 t 190.19 t 10
2020s 132.08 t 15.18 t 282.21 t 4

Countries ranked near Djibouti

  1. 175 Grenada 32.84 t compare
  2. 176 Saint Lucia 31.61 t compare
  3. 177 Vanuatu 15.47 t compare
  4. 179 Tonga 12.73 t compare
  5. 180 Antigua and Barbuda 12.05 t compare
  6. 181 Saint Kitts and Nevis 9.44 t compare

See the full ranking of 224 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is treenuts — fat supply quantity in Djibouti?
Treenuts — fat supply quantity in Djibouti was 15.24 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest treenuts — fat supply quantity recorded in Djibouti?
The highest recorded value was 282.21 t in 2022.
What is the lowest treenuts — fat supply quantity recorded in Djibouti?
The lowest recorded value was 0 t in 2010.
How does Djibouti rank for treenuts — fat supply quantity?
Djibouti ranks 178th out of 194 countries with data for 2023.
Is treenuts — fat supply quantity rising or falling in Djibouti?
Over the last ten years it is up 198.8%. The long-run trend across the full record is volatile.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Fat supply quantity (t). Statizoid updates them automatically from the source API.

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Treenuts — Fat supply quantity in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 October 2026, from https://agriculture.statizoid.com/stat/treenuts-fat-supply-quantity-t/djibouti/

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About this data

Indicator
Treenuts — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
224 places, 3,042 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.