Treenuts — Export quantity in Latvia
Latvia: Treenuts — Export quantity was 11 1000 t in 2023. ▲ Rising
Treenuts — Export quantity in Latvia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, treenuts — export quantity in Latvia stood at 11 1000 t. That is the highest value across all 14 years on record.
That represents a change of up 10.0% on the previous year and up 175.0% over ten years.
Over the whole period, treenuts — export quantity in Latvia peaked at 11 1000 t in 2023 and was at its lowest, 3 1000 t, in 2016.
Latvia ranks 64th of 172 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4.7 1000 t | 3 1000 t | 6 1000 t | 10 |
| 2020s | 8.75 1000 t | 6 1000 t | 11 1000 t | 4 |
Countries ranked near Latvia
- 61 Uzbekistan 18 1000 t compare
- 61 Cambodia 18 1000 t compare
- 63 Kenya 17 1000 t compare
- 64 Syrian Arab Republic 11 1000 t compare
- 64 Hungary 11 1000 t compare
- 67 Mongolia 10 1000 t compare
- 67 Jordan 10 1000 t compare
- 67 Armenia 10 1000 t compare
- 67 Lebanon 10 1000 t compare
- 67 Peru 10 1000 t compare
More agriculture & rural data for Latvia
- Agriculture share gdp 4.01 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.01 (2025)
- Agricultural raw materials exports 9.8% (2025)
- Agricultural raw materials imports 2.1% (2025)
- Rural population 31.4% (2025)
- Rural population growth -1.5% (2025)
- Rural population 579,603 (2025)
- Agriculture, forestry, and fishing, value added 4.0% (2025)
- Agriculture, forestry, and fishing, value added 1.95 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is treenuts — export quantity in Latvia?
- Treenuts — export quantity in Latvia was 11 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest treenuts — export quantity recorded in Latvia?
- The highest recorded value was 11 1000 t in 2023.
- What is the lowest treenuts — export quantity recorded in Latvia?
- The lowest recorded value was 3 1000 t in 2016.
- How does Latvia rank for treenuts — export quantity?
- Latvia ranks 64th out of 172 countries with data for 2023.
- Is treenuts — export quantity rising or falling in Latvia?
- Over the last ten years it is up 175.0%. The long-run trend across the full record is rising.
- Where does this Latvia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.