Treenuts — Domestic supply quantity in Uganda
Uganda: Treenuts — Domestic supply quantity was 0 1000 t in 2023. ◆ Volatile
Treenuts — Domestic supply quantity in Uganda, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, treenuts — domestic supply quantity in Uganda stood at 0 1000 t. That is the highest value across all 14 years on record.
Over the whole period, treenuts — domestic supply quantity in Uganda peaked at 0 1000 t in 2010 and was at its lowest, -3 1000 t, in 2020.
Uganda ranks 156th of 194 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Treenuts — Domestic supply quantity in Uganda, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 0 1000 t | — |
| 2015 | 0 1000 t | — |
| 2016 | 0 1000 t | — |
| 2017 | 0 1000 t | — |
| 2018 | 0 1000 t | — |
| 2019 | 0 1000 t | — |
| 2020 | -3 1000 t | — |
| 2021 | -2 1000 t | -33.3% |
| 2022 | 0 1000 t | -100.0% |
| 2023 | 0 1000 t | — |
Uganda compared with similar countries
- Uganda's 0 1000 t is below the median for low income countries, which is 12 1000 t. (15 countries reporting)
- Uganda's 0 1000 t is below the median for Sub-Saharan Africa, which is 2 1000 t. (34 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | -1.25 1000 t | -3 1000 t | 0 1000 t | 4 |
Countries ranked near Uganda
- 156 Micronesia (Federated States of) 0 1000 t
- 156 Tuvalu 0 1000 t
- 156 Nauru 0 1000 t
- 156 Tonga 0 1000 t
- 156 Marshall Islands 0 1000 t
- 156 Kiribati 0 1000 t
- 156 Sao Tome and Principe 0 1000 t
- 156 Comoros 0 1000 t
- 156 Djibouti 0 1000 t compare
- 156 Solomon Islands 0 1000 t
- 156 Saint Kitts and Nevis 0 1000 t
- 156 Vanuatu 0 1000 t
- 156 Micronesia 0 1000 t
- 156 Lesotho 0 1000 t
- 156 Cabo Verde 0 1000 t
- 156 Suriname 0 1000 t
- 156 Grenada 0 1000 t
- 156 Samoa 0 1000 t
- 156 Saint Lucia 0 1000 t compare
- 156 Congo 0 1000 t
- 156 Uruguay 0 1000 t compare
- 156 Haiti 0 1000 t
- 156 Belize 0 1000 t compare
- 156 Rwanda 0 1000 t compare
- 156 Nauru 0 1000 t
More agriculture & rural data for Uganda
- Agriculture, forestry, and fishing, value added (current US$), annual 22.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2613 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 315.24 current US$ per person (2025)
- Rural population, annual growth rate 1.75 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6806 units per person (2025)
- Share of GDP from agriculture 26.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 26.1% (2025)
- Agricultural raw materials exports 1.4% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is treenuts — domestic supply quantity in Uganda?
- Treenuts — domestic supply quantity in Uganda was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest treenuts — domestic supply quantity recorded in Uganda?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest treenuts — domestic supply quantity recorded in Uganda?
- The lowest recorded value was -3 1000 t in 2020.
- How does Uganda rank for treenuts — domestic supply quantity?
- Uganda ranks 156th out of 194 countries with data for 2023.
- Where does this Uganda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Treenuts — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.