Tomatoes — Production in Zimbabwe

Zimbabwe: Tomatoes — Production was 395,653 t in 2024. ◆ Volatile

Latest (2024)
395,653 t
Change on year
up 0.7%
World rank
50th
of 169 countries
All-time high
614,727 t
in 2020
All-time low
6,500 t
in 1961
Years of data
64
1961–2024

Tomatoes — Production in Zimbabwe, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, tomatoes — production in Zimbabwe stood at 395,653 t.

Compared with earlier readings it is up 0.7% on the previous year and up 49.8% over ten years.

Over the whole period, tomatoes — production in Zimbabwe peaked at 614,727 t in 2020 and was at its lowest, 6,500 t, in 1961.

Zimbabwe ranks 50th of 169 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production in Zimbabwe, year by year

Annual values for Tomatoes — Production in Zimbabwe, 1961 to 2024.
Year t Change
1961 6,500 t —
1962 6,800 t +4.6%
1963 7,000 t +2.9%
1964 7,000 t +0.0%
1965 7,500 t +7.1%
1966 8,000 t +6.7%
1967 8,000 t +0.0%
1968 8,000 t +0.0%
1969 8,300 t +3.8%
1970 8,300 t +0.0%
1971 8,600 t +3.6%
1972 8,600 t +0.0%
1973 8,900 t +3.5%
1974 8,900 t +0.0%
1975 9,200 t +3.4%
1976 9,200 t +0.0%
1977 9,200 t +0.0%
1978 9,500 t +3.3%
1979 9,500 t +0.0%
1980 9,800 t +3.2%
1981 9,800 t +0.0%
1982 10,000 t +2.0%
1983 10,000 t +0.0%
1984 10,000 t +0.0%
1985 10,000 t +0.0%
1986 11,000 t +10.0%
1987 12,000 t +9.1%
1988 13,000 t +8.3%
1989 14,000 t +7.7%
1990 14,500 t +3.6%
1991 8,137 t -43.9%
1992 9,000 t +10.6%
1993 13,701 t +52.2%
1994 17,449 t +27.3%
1995 21,345 t +22.3%
1996 25,563 t +19.8%
1997 30,292 t +18.5%
1998 11,000 t -63.7%
1999 44,437 t +304.0%
2000 54,097 t +21.7%
2001 64,703 t +19.6%
2002 76,160 t +17.7%
2003 88,297 t +15.9%
2004 100,905 t +14.3%
2005 113,815 t +12.8%
2006 126,948 t +11.5%
2007 140,323 t +10.5%
2008 154,034 t +9.8%
2009 168,215 t +9.2%
2010 183,018 t +8.8%
2011 202,977 t +10.9%
2012 221,040 t +8.9%
2013 239,585 t +8.4%
2014 264,200 t +10.3%
2015 283,892 t +7.5%
2016 303,354 t +6.9%
2017 322,029 t +6.2%
2018 341,649 t +6.1%
2019 354,603 t +3.8%
2020 614,727 t +73.4%
2021 411,704 t -33.0%
2022 281,610 t -31.6%
2023 392,850 t +39.5%
2024 395,653 t +0.7%

Zimbabwe compared with similar countries

  • Zimbabwe's 395,653 t is above the median for lower middle income countries, which is 282,858 t, 1.4× the median. (32 countries reporting)
  • Zimbabwe's 395,653 t is above the median for Sub-Saharan Africa, which is 103,550 t, 3.8× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Production in Zimbabwe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1999 +304.0% 11,000 t 44,437 t
1998 -63.7% 30,292 t 11,000 t
2020 +73.4% 354,603 t 614,727 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,456 t 6,500 t 8,300 t 9
1970s 8,990 t 8,300 t 9,500 t 10
1980s 10,960 t 9,800 t 14,000 t 10
1990s 19,542 t 8,137 t 44,437 t 10
2000s 108,750 t 54,097 t 168,215 t 10
2010s 271,635 t 183,018 t 354,603 t 10
2020s 419,309 t 281,610 t 614,727 t 5

Countries ranked near Zimbabwe

  1. 47 Tajikistan 462,080 t compare
  2. 48 Guatemala 452,936 t compare
  3. 49 Australia 437,596 t compare
  4. 51 Ghana 379,631 t compare
  5. 52 Turkmenistan 351,042 t compare
  6. 53 Belarus 346,979 t compare

See the full ranking of 215 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is tomatoes — production in Zimbabwe?
Tomatoes — production in Zimbabwe was 395,653 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Zimbabwe?
The highest recorded value was 614,727 t in 2020.
What is the lowest tomatoes — production recorded in Zimbabwe?
The lowest recorded value was 6,500 t in 1961.
How does Zimbabwe rank for tomatoes — production?
Zimbabwe ranks 50th out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in Zimbabwe?
Over the last ten years it is up 49.8%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/zimbabwe/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.