Tomatoes — Production in Belarus

Belarus: Tomatoes — Production was 346,979 t in 2024. ▲ Rising

Latest (2024)
346,979 t
Change on year
up 3.1%
World rank
57th
of 183 countries
All-time high
346,979 t
in 2024
All-time low
76,600 t
in 1999
Years of data
33
1992–2024

Tomatoes — Production in Belarus, 1992–2024

100.0k200.0k300.0k1992200820241992: 80.0k t1993: 97.0k t1994: 94.0k t1995: 100.0k t1996: 120.0k t1997: 89.1k t1998: 83.2k t1999: 76.6k t2000: 125.0k t2001: 130.0k t2002: 120.0k t2003: 221.8k t2004: 229.7k t2005: 245.9k t2006: 241.5k t2007: 269.6k t2008: 274.6k t2009: 287.0k t2010: 310.2k t2011: 118.6k t2012: 196.4k t2013: 178.3k t2014: 210.4k t2015: 263.1k t2016: 282.6k t2017: 279.5k t2018: 284.7k t2019: 299.0k t2020: 289.8k t2021: 302.1k t2022: 330.2k t2023: 336.7k t2024: 347.0k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in Belarus is 346,979 t, measured in 2024. That is the highest value across all 33 years on record.

That represents a change of up 3.1% on the previous year and up 64.9% over ten years.

Over the whole period, tomatoes — production in Belarus peaked at 346,979 t in 2024 and was at its lowest, 76,600 t, in 1999.

Belarus ranks 57th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 92,488 t 76,600 t 120,000 t 8
2000s 214,511 t 120,000 t 286,984 t 10
2010s 242,283 t 118,639 t 310,159 t 10
2020s 321,138 t 289,803 t 346,979 t 5

Countries ranked near Belarus

  1. 54 Zimbabwe 395,653 t compare
  2. 55 Ghana 379,631 t compare
  3. 56 Turkmenistan 351,042 t compare
  4. 58 Republic of Korea 319,941 t compare
  5. 59 Burkina Faso 317,853 t compare
  6. 60 Israel 315,895 t compare

See the full ranking of 215 places →

More agriculture & rural data for Belarus

All data for Belarus →

Frequently asked questions

What is tomatoes — production in Belarus?
Tomatoes — production in Belarus was 346,979 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Belarus?
The highest recorded value was 346,979 t in 2024.
What is the lowest tomatoes — production recorded in Belarus?
The lowest recorded value was 76,600 t in 1999.
How does Belarus rank for tomatoes — production?
Belarus ranks 57th out of 183 countries with data for 2024.
Is tomatoes — production rising or falling in Belarus?
Over the last ten years it is up 64.9%. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.