Tomatoes — Production in Western Africa

Western Africa: Tomatoes — Production was 6.91 million t in 2024. ◆ Volatile

Latest (2024)
6.91 million t
Change on year
up 0.0%
Rank
17th
of 29 groups
All-time high
6.91 million t
in 2024
All-time low
222,050 t
in 1961
Years of data
64
1961–2024

Tomatoes — Production in Western Africa, 1961–2024

02.0M4.0M6.0M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tomatoes — production in Western Africa is 6.91 million t, measured in 2024. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 20.2% over ten years.

Over the whole period, tomatoes — production in Western Africa peaked at 6.91 million t in 2024 and was at its lowest, 222,050 t, in 1961.

Western Africa ranks 17th of 29 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production in Western Africa, year by year

Annual values for Tomatoes — Production in Western Africa, 1961 to 2024.
Year t Change
1961 222,050 t —
1962 228,329 t +2.8%
1963 235,698 t +3.2%
1964 243,119 t +3.1%
1965 263,043 t +8.2%
1966 269,981 t +2.6%
1967 290,802 t +7.7%
1968 294,566 t +1.3%
1969 294,908 t +0.1%
1970 369,050 t +25.1%
1971 376,278 t +2.0%
1972 392,986 t +4.4%
1973 352,424 t -10.3%
1974 388,040 t +10.1%
1975 412,522 t +6.3%
1976 445,310 t +7.9%
1977 477,770 t +7.3%
1978 496,906 t +4.0%
1979 554,814 t +11.7%
1980 510,565 t -8.0%
1981 504,817 t -1.1%
1982 510,125 t +1.1%
1983 545,127 t +6.9%
1984 542,454 t -0.5%
1985 563,622 t +3.9%
1986 605,856 t +7.5%
1987 668,696 t +10.4%
1988 716,336 t +7.1%
1989 763,798 t +6.6%
1990 777,166 t +1.8%
1991 830,095 t +6.8%
1992 767,680 t -7.5%
1993 814,192 t +6.1%
1994 1.01 million t +23.8%
1995 1.08 million t +7.6%
1996 1.04 million t -4.2%
1997 1.17 million t +12.6%
1998 1.35 million t +15.7%
1999 1.69 million t +25.0%
2000 1.85 million t +9.5%
2001 1.87 million t +0.9%
2002 1.98 million t +5.8%
2003 1.98 million t -0.1%
2004 2.55 million t +29.0%
2005 2.87 million t +12.5%
2006 2.88 million t +0.2%
2007 2.70 million t -6.1%
2008 2.67 million t -1.0%
2009 2.69 million t +0.8%
2010 2.83 million t +4.9%
2011 2.55 million t -9.8%
2012 3.26 million t +28.0%
2013 3.27 million t +0.1%
2014 5.75 million t +75.9%
2015 6.40 million t +11.4%
2016 4.91 million t -23.4%
2017 5.00 million t +2.0%
2018 5.23 million t +4.6%
2019 5.54 million t +5.9%
2020 5.86 million t +5.8%
2021 6.06 million t +3.4%
2022 6.31 million t +4.1%
2023 6.90 million t +9.4%
2024 6.91 million t +0.0%

Biggest year-on-year movements

Years where Tomatoes — Production in Western Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +75.9% 3.27 million t 5.75 million t

Averages by decade

DecadeAverage LowestHighest Years
1960s 260,277 t 222,050 t 294,908 t 9
1970s 426,610 t 352,424 t 554,814 t 10
1980s 593,140 t 504,817 t 763,798 t 10
1990s 1.05 million t 767,680 t 1.69 million t 10
2000s 2.40 million t 1.85 million t 2.88 million t 10
2010s 4.47 million t 2.55 million t 6.40 million t 10
2020s 6.41 million t 5.86 million t 6.91 million t 5

Countries ranked near Western Africa

  1. 14 Portugal 1.76 million t compare
  2. 14 Melanesia 4,250 t compare
  3. 15 Morocco 1.69 million t compare
  4. 15 Polynesia 1,684 t compare
  5. 16 Timor-Leste 597.43 t compare
  6. 16 Ukraine 1.47 million t compare
  7. 17 Tunisia 1.43 million t compare
  8. 17 Micronesia 0.47 t compare
  9. 18 Argentina 1.39 million t compare
  10. 19 Cameroon 1.28 million t compare
  11. 20 Indonesia 1.15 million t compare

See the full ranking of 215 places →

More agriculture & rural data for Western Africa

All data for Western Africa →

Frequently asked questions

What is tomatoes — production in Western Africa?
Tomatoes — production in Western Africa was 6.91 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Western Africa?
The highest recorded value was 6.91 million t in 2024.
What is the lowest tomatoes — production recorded in Western Africa?
The lowest recorded value was 222,050 t in 1961.
How does Western Africa rank for tomatoes — production?
Western Africa ranks 17th out of 29 groups with data for 2024.
Is tomatoes — production rising or falling in Western Africa?
Over the last ten years it is up 20.2%. The long-run trend across the full record is volatile.
Where does this Western Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in Western Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/western-africa/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.