Tomatoes — Production in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Tomatoes — Production was 184,376 t in 2024. ▲ Rising

Latest (2024)
184,376 t
Change on year
down 3.1%
Rank
9th
of 17 groups
All-time high
261,476 t
in 1997
All-time low
52,580 t
in 1962
Years of data
64
1961–2024

Tomatoes — Production in Venezuela (Bolivarian Republic of), 1961–2024

50.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Venezuela (Bolivarian Republic of) recorded 184,376 t for tomatoes — production in 2024.

The figure is down 3.1% on the previous year and down 1.4% over ten years.

Over the whole period, tomatoes — production in Venezuela (Bolivarian Republic of) peaked at 261,476 t in 1997 and was at its lowest, 52,580 t, in 1962.

The long-run direction has been consistently rising across the 64 years of available data.

Tomatoes — Production in Venezuela (Bolivarian Republic of), year by year

Annual values for Tomatoes — Production in Venezuela (Bolivarian Republic of), 1961 to 2024.
Year t Change
1961 65,899 t
1962 52,580 t -20.2%
1963 53,789 t +2.3%
1964 71,890 t +33.7%
1965 72,096 t +0.3%
1966 72,312 t +0.3%
1967 65,552 t -9.3%
1968 82,655 t +26.1%
1969 69,306 t -16.2%
1970 86,984 t +25.5%
1971 72,670 t -16.5%
1972 79,895 t +9.9%
1973 84,134 t +5.3%
1974 93,757 t +11.4%
1975 100,840 t +7.6%
1976 119,568 t +18.6%
1977 123,521 t +3.3%
1978 149,117 t +20.7%
1979 166,979 t +12.0%
1980 150,934 t -9.6%
1981 136,804 t -9.4%
1982 145,755 t +6.5%
1983 125,432 t -13.9%
1984 115,662 t -7.8%
1985 107,264 t -7.3%
1986 122,784 t +14.5%
1987 144,587 t +17.8%
1988 176,002 t +21.7%
1989 195,068 t +10.8%
1990 181,401 t -7.0%
1991 199,049 t +9.7%
1992 236,710 t +18.9%
1993 219,423 t -7.3%
1994 241,044 t +9.9%
1995 234,865 t -2.6%
1996 248,174 t +5.7%
1997 261,476 t +5.4%
1998 213,539 t -18.3%
1999 220,805 t +3.4%
2000 213,064 t -3.5%
2001 181,697 t -14.7%
2002 196,964 t +8.4%
2003 180,609 t -8.3%
2004 196,941 t +9.0%
2005 211,655 t +7.5%
2006 195,944 t -7.4%
2007 209,410 t +6.9%
2008 199,319 t -4.8%
2009 236,058 t +18.4%
2010 233,340 t -1.2%
2011 251,724 t +7.9%
2012 148,554 t -41.0%
2013 152,151 t +2.4%
2014 187,069 t +22.9%
2015 203,786 t +8.9%
2016 170,422 t -16.4%
2017 196,124 t +15.1%
2018 182,918 t -6.7%
2019 187,373 t +2.4%
2020 184,979 t -1.3%
2021 181,993 t -1.6%
2022 184,606 t +1.4%
2023 190,325 t +3.1%
2024 184,376 t -3.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 67,342 t 52,580 t 82,655 t 9
1970s 107,746 t 72,670 t 166,979 t 10
1980s 142,029 t 107,264 t 195,068 t 10
1990s 225,649 t 181,401 t 261,476 t 10
2000s 202,166 t 180,609 t 236,058 t 10
2010s 191,346 t 148,554 t 251,724 t 10
2020s 185,256 t 181,993 t 190,325 t 5

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 6 Italy 6.02 million t compare
  2. 7 Spain 4.57 million t compare
  3. 8 Mexico 4.42 million t compare
  4. 9 Brazil 4.41 million t compare
  5. 10 Nigeria 3.73 million t compare
  6. 11 Russian Federation 2.95 million t compare
  7. 12 Uzbekistan 2.30 million t compare

See the full ranking of 215 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is tomatoes — production in Venezuela (Bolivarian Republic of)?
Tomatoes — production in Venezuela (Bolivarian Republic of) was 184,376 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 261,476 t in 1997.
What is the lowest tomatoes — production recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 52,580 t in 1962.
How does Venezuela (Bolivarian Republic of) rank for tomatoes — production?
Venezuela (Bolivarian Republic of) ranks 9th out of 17 groups with data for 2024.
Is tomatoes — production rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is down 1.4%. The long-run trend across the full record is rising.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

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Tomatoes — Production in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/venezuela-bolivarian-republic-of/

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About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.