Tomatoes — Production in Serbia
Serbia: Tomatoes — Production was 176,320 t in 2024. ▼ Falling
Tomatoes — Production in Serbia, 2006–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Serbia recorded 176,320 t for tomatoes — production in 2024.
That represents a change of up 54.8% on the previous year and up 38.2% over ten years.
Over the whole period, tomatoes — production in Serbia peaked at 198,677 t in 2011 and was at its lowest, 103,277 t, in 2020.
That places Serbia 94th out of 217 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 19 years of available data.
Tomatoes — Production in Serbia, year by year
| Year | t | Change |
|---|---|---|
| 2006 | 189,222 t | — |
| 2007 | 152,005 t | -19.7% |
| 2008 | 176,501 t | +16.1% |
| 2009 | 189,353 t | +7.3% |
| 2010 | 189,412 t | +0.0% |
| 2011 | 198,677 t | +4.9% |
| 2012 | 155,663 t | -21.7% |
| 2013 | 174,512 t | +12.1% |
| 2014 | 127,562 t | -26.9% |
| 2015 | 147,021 t | +15.3% |
| 2016 | 160,456 t | +9.1% |
| 2017 | 170,764 t | +6.4% |
| 2018 | 131,869 t | -22.8% |
| 2019 | 111,639 t | -15.3% |
| 2020 | 103,277 t | -7.5% |
| 2021 | 135,108 t | +30.8% |
| 2022 | 148,131 t | +9.6% |
| 2023 | 113,913 t | -23.1% |
| 2024 | 176,320 t | +54.8% |
Serbia compared with similar countries
- Serbia's 176,320 t is above the median for upper middle income countries, which is 176,320 t, 1.0× the median. (49 countries reporting)
- Serbia's 176,320 t is above the median for Europe & Central Asia, which is 128,140 t, 1.4× the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 176,770 t | 152,005 t | 189,353 t | 4 |
| 2010s | 156,758 t | 111,639 t | 198,677 t | 10 |
| 2020s | 135,350 t | 103,277 t | 176,320 t | 5 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Agriculture share gdp 3.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.29 (2025)
- Rural population 37.4% (2025)
- Rural population growth -1.2% (2025)
Frequently asked questions
- What is tomatoes — production in Serbia?
- Tomatoes — production in Serbia was 176,320 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — production recorded in Serbia?
- The highest recorded value was 198,677 t in 2011.
- What is the lowest tomatoes — production recorded in Serbia?
- The lowest recorded value was 103,277 t in 2020.
- How does Serbia rank for tomatoes — production?
- Serbia ranks 94th out of 217 countries with data for 2024.
- Is tomatoes — production rising or falling in Serbia?
- Over the last ten years it is up 38.2%. The long-run trend across the full record is falling.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.