Tomatoes — Production in Jordan

Jordan: Tomatoes — Production was 563,548 t in 2024. ◆ Volatile

Latest (2024)
563,548 t
Change on year
down 4.8%
World rank
38th
of 169 countries
All-time high
870,017 t
in 2015
All-time low
83,118 t
in 1973
Years of data
64
1961–2024

Tomatoes — Production in Jordan, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Jordan recorded 563,548 t for tomatoes — production in 2024.

The figure is down 4.8% on the previous year and down 24.3% over ten years.

Over the whole period, tomatoes — production in Jordan peaked at 870,017 t in 2015 and was at its lowest, 83,118 t, in 1973.

Jordan ranks 38th of 169 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Tomatoes — Production in Jordan, year by year

Annual values for Tomatoes — Production in Jordan, 1961 to 2024.
Year t Change
1961 213,800 t —
1962 169,400 t -20.8%
1963 214,600 t +26.7%
1964 227,786 t +6.1%
1965 188,900 t -17.1%
1966 179,000 t -5.2%
1967 167,500 t -6.4%
1968 127,300 t -24.0%
1969 150,149 t +17.9%
1970 137,378 t -8.5%
1971 137,042 t -0.2%
1972 152,697 t +11.4%
1973 83,118 t -45.6%
1974 133,469 t +60.6%
1975 145,060 t +8.7%
1976 87,878 t -39.4%
1977 85,663 t -2.5%
1978 208,778 t +143.7%
1979 171,820 t -17.7%
1980 162,926 t -5.2%
1981 204,519 t +25.5%
1982 195,274 t -4.5%
1983 212,300 t +8.7%
1984 208,729 t -1.7%
1985 251,100 t +20.3%
1986 220,565 t -12.2%
1987 236,828 t +7.4%
1988 218,734 t -7.6%
1989 250,407 t +14.5%
1990 376,893 t +50.5%
1991 275,549 t -26.9%
1992 490,294 t +77.9%
1993 331,463 t -32.4%
1994 438,750 t +32.4%
1995 439,746 t +0.2%
1996 291,316 t -33.8%
1997 323,992 t +11.2%
1998 299,916 t -7.4%
1999 293,287 t -2.2%
2000 354,292 t +20.8%
2001 310,195 t -12.4%
2002 359,832 t +16.0%
2003 415,871 t +15.6%
2004 449,487 t +8.1%
2005 598,993 t +33.3%
2006 545,566 t -8.9%
2007 610,240 t +11.9%
2008 600,336 t -1.6%
2009 654,306 t +9.0%
2010 737,261 t +12.7%
2011 777,820 t +5.5%
2012 738,227 t -5.1%
2013 869,138 t +17.7%
2014 744,602 t -14.3%
2015 870,017 t +16.8%
2016 837,344 t -3.8%
2017 690,477 t -17.5%
2018 717,865 t +4.0%
2019 496,216 t -30.9%
2020 577,288 t +16.3%
2021 711,420 t +23.2%
2022 606,837 t -14.7%
2023 591,726 t -2.5%
2024 563,548 t -4.8%

Jordan compared with similar countries

  • Jordan's 563,548 t is above the median for upper middle income countries, which is 176,320 t, 3.2× the median. (47 countries reporting)
  • Jordan's 563,548 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 237,982 t, 2.4× the median. (20 countries reporting)

Biggest year-on-year movements

Years where Tomatoes — Production in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1978 +143.7% 85,663 t 208,778 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 182,048 t 127,300 t 227,786 t 9
1970s 134,290 t 83,118 t 208,778 t 10
1980s 216,138 t 162,926 t 251,100 t 10
1990s 356,121 t 275,549 t 490,294 t 10
2000s 489,912 t 310,195 t 654,306 t 10
2010s 747,897 t 496,216 t 870,017 t 10
2020s 610,164 t 563,548 t 711,420 t 5

Countries ranked near Jordan

  1. 35 Japan 662,600 t compare
  2. 36 Sudan 643,024 t compare
  3. 37 Kazakhstan 616,522 t compare
  4. 39 Canada 548,107 t compare
  5. 40 Sudan (former) 529,200 t compare
  6. 41 Kenya 510,902 t compare

See the full ranking of 215 places →

More agriculture & rural data for Jordan

All data for Jordan →

Frequently asked questions

What is tomatoes — production in Jordan?
Tomatoes — production in Jordan was 563,548 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — production recorded in Jordan?
The highest recorded value was 870,017 t in 2015.
What is the lowest tomatoes — production recorded in Jordan?
The lowest recorded value was 83,118 t in 1973.
How does Jordan rank for tomatoes — production?
Jordan ranks 38th out of 169 countries with data for 2024.
Is tomatoes — production rising or falling in Jordan?
Over the last ten years it is down 24.3%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tomatoes — Production in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-production/jordan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tomatoes-production/jordan/">Tomatoes — Production in Jordan</a> — Statizoid

About this data

Indicator
Tomatoes — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,741 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.