Tomatoes — Gross Production Value in Czechoslovakia
Czechoslovakia: Tomatoes — Gross Production Value was 53,882 1000 Int$ in 1992. ▲ Rising
Tomatoes — Gross Production Value in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
Czechoslovakia recorded 53,882 1000 Int$ for tomatoes — gross production value in 1992.
Compared with earlier readings it is down 27.6% on the previous year and down 7.5% over ten years.
Over the whole period, tomatoes — gross production value in Czechoslovakia peaked at 74,387 1000 Int$ in 1991 and was at its lowest, 37,718 1000 Int$, in 1984.
Czechoslovakia ranks 82nd of 168 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 55,808 1000 Int$ | 40,312 1000 Int$ | 67,073 1000 Int$ | 9 |
| 1970s | 46,456 1000 Int$ | 40,045 1000 Int$ | 56,258 1000 Int$ | 10 |
| 1980s | 52,355 1000 Int$ | 37,718 1000 Int$ | 59,095 1000 Int$ | 10 |
| 1990s | 62,329 1000 Int$ | 53,882 1000 Int$ | 74,387 1000 Int$ | 3 |
Countries ranked near Czechoslovakia
- 79 Senegal 75,080 1000 Int$ compare
- 80 Thailand 66,291 1000 Int$ compare
- 81 North Macedonia, Republic of 55,078 1000 Int$
- 83 Ethiopia, The Federal Democratic Republic of 49,302 1000 Int$
- 84 Germany 45,974 1000 Int$ compare
- 85 China, Taiwan Province of 40,722 1000 Int$ compare
More agriculture & rural data for Czechoslovakia
- Unmanufactured tobacco — Production 11,557 t (1992)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 115 kg/An (1992)
- Meat of pig with the bone, fresh or chilled — Production 834,493 t (1992)
- Meat of pig with the bone, fresh or chilled — Producing 7.25 million An (1992)
- Fat of pigs — Producing Animals/Slaughtered 7.25 million An (1992)
- Fat of pigs — Production 7,200 t (1992)
- Edible offal of pigs, fresh, chilled or frozen — Producing 7.25 million An (1992)
- Edible offal of pigs, fresh, chilled or frozen — Production 33,270 t (1992)
- Swine / pigs — Stocks 7.04 million An (1992)
- Tomatoes — Production 113,170 t (1992)
Frequently asked questions
- What is tomatoes — gross production value in Czechoslovakia?
- Tomatoes — gross production value in Czechoslovakia was 53,882 1000 Int$ in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — gross production value recorded in Czechoslovakia?
- The highest recorded value was 74,387 1000 Int$ in 1991.
- What is the lowest tomatoes — gross production value recorded in Czechoslovakia?
- The lowest recorded value was 37,718 1000 Int$ in 1984.
- How does Czechoslovakia rank for tomatoes — gross production value?
- Czechoslovakia ranks 82nd out of 168 countries with data for 1992.
- Is tomatoes — gross production value rising or falling in Czechoslovakia?
- Over the last ten years it is down 7.5%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.