Tomatoes — Gross Production Index Number in Northern Europe
Northern Europe: Tomatoes — Gross Production Index Number was 89.51 in 2024. ▲ Rising
Tomatoes — Gross Production Index Number in Northern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Northern Europe recorded 89.51 for tomatoes — gross production index number in 2024.
The figure is up 11.6% on the previous year and down 13.0% over ten years.
Over the whole period, tomatoes — gross production index number in Northern Europe peaked at 123.99 in 1992 and was at its lowest, 62.05, in 1963.
That places Northern Europe 25th out of 29 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Tomatoes — Gross Production Index Number in Northern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 67.29 | — |
| 1962 | 65.79 | -2.2% |
| 1963 | 62.05 | -5.7% |
| 1964 | 65.96 | +6.3% |
| 1965 | 66.18 | +0.3% |
| 1966 | 72.13 | +9.0% |
| 1967 | 75.73 | +5.0% |
| 1968 | 76.42 | +0.9% |
| 1969 | 83.21 | +8.9% |
| 1970 | 84.42 | +1.5% |
| 1971 | 94.77 | +12.3% |
| 1972 | 94.97 | +0.2% |
| 1973 | 99.47 | +4.7% |
| 1974 | 103.31 | +3.9% |
| 1975 | 105.36 | +2.0% |
| 1976 | 109.98 | +4.4% |
| 1977 | 108.03 | -1.8% |
| 1978 | 111.87 | +3.6% |
| 1979 | 117.57 | +5.1% |
| 1980 | 107.74 | -8.4% |
| 1981 | 106.58 | -1.1% |
| 1982 | 102.92 | -3.4% |
| 1983 | 105.4 | +2.4% |
| 1984 | 107.48 | +2.0% |
| 1985 | 103.59 | -3.6% |
| 1986 | 103.19 | -0.4% |
| 1987 | 105.45 | +2.2% |
| 1988 | 108.87 | +3.2% |
| 1989 | 109.92 | +1.0% |
| 1990 | 111.8 | +1.7% |
| 1991 | 111.09 | -0.6% |
| 1992 | 123.99 | +11.6% |
| 1993 | 117.83 | -5.0% |
| 1994 | 119.2 | +1.2% |
| 1995 | 106.5 | -10.7% |
| 1996 | 110.39 | +3.7% |
| 1997 | 110.9 | +0.5% |
| 1998 | 105.33 | -5.0% |
| 1999 | 112.5 | +6.8% |
| 2000 | 108.14 | -3.9% |
| 2001 | 108.96 | +0.8% |
| 2002 | 109.22 | +0.2% |
| 2003 | 94.58 | -13.4% |
| 2004 | 93.56 | -1.1% |
| 2005 | 94.18 | +0.7% |
| 2006 | 98.96 | +5.1% |
| 2007 | 98.66 | -0.3% |
| 2008 | 96.4 | -2.3% |
| 2009 | 92.5 | -4.0% |
| 2010 | 99.81 | +7.9% |
| 2011 | 101.44 | +1.6% |
| 2012 | 94.44 | -6.9% |
| 2013 | 99.62 | +5.5% |
| 2014 | 102.91 | +3.3% |
| 2015 | 98.23 | -4.5% |
| 2016 | 98.87 | +0.7% |
| 2017 | 93.27 | -5.7% |
| 2018 | 85.51 | -8.3% |
| 2019 | 81.9 | -4.2% |
| 2020 | 86.12 | +5.2% |
| 2021 | 86.18 | +0.1% |
| 2022 | 88.12 | +2.3% |
| 2023 | 80.18 | -9.0% |
| 2024 | 89.51 | +11.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 70.53 | 62.05 | 83.21 | 9 |
| 1970s | 102.97 | 84.42 | 117.57 | 10 |
| 1980s | 106.11 | 102.92 | 109.92 | 10 |
| 1990s | 112.95 | 105.33 | 123.99 | 10 |
| 2000s | 99.52 | 92.5 | 109.22 | 10 |
| 2010s | 95.6 | 81.9 | 102.91 | 10 |
| 2020s | 86.02 | 80.18 | 89.51 | 5 |
Countries ranked near Northern Europe
More agriculture & rural data for Northern Europe
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- Cabbages — Yield, annual growth rate 4.53 % change on previous year (2024)
- Cabbages — Production, annual growth rate 10.39 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 2.95 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.415 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 2.22 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.415 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.75 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 4.85 % change on previous year (2024)
Frequently asked questions
- What is tomatoes — gross production index number in Northern Europe?
- Tomatoes — gross production index number in Northern Europe was 89.51 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes — gross production index number recorded in Northern Europe?
- The highest recorded value was 123.99 in 1992.
- What is the lowest tomatoes — gross production index number recorded in Northern Europe?
- The lowest recorded value was 62.05 in 1963.
- How does Northern Europe rank for tomatoes — gross production index number?
- Northern Europe ranks 25th out of 29 groups with data for 2024.
- Is tomatoes — gross production index number rising or falling in Northern Europe?
- Over the last ten years it is down 13.0%. The long-run trend across the full record is rising.
- Where does this Northern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.