Tomatoes — Area harvested in Japan

Japan: Tomatoes — Area harvested was 10,600 ha in 2024. ▼ Falling

Latest (2024)
10,600 ha
Change on year
down 2.8%
World rank
56th
of 183 countries
All-time high
20,560 ha
in 1968
All-time low
10,600 ha
in 2024
Years of data
64
1961–2024

Tomatoes — Area harvested in Japan, 1961–2024

05.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, tomatoes — area harvested in Japan stood at 10,600 ha. That is the lowest value across all 64 years on record.

The figure is down 2.8% on the previous year and down 12.4% over ten years.

Over the whole period, tomatoes — area harvested in Japan peaked at 20,560 ha in 1968 and was at its lowest, 10,600 ha, in 2024.

That places Japan 56th out of 183 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 18,412 ha 14,580 ha 20,560 ha 9
1970s 18,840 ha 18,100 ha 19,950 ha 10
1980s 16,070 ha 14,500 ha 19,300 ha 10
1990s 13,850 ha 13,600 ha 14,200 ha 10
2000s 13,020 ha 12,400 ha 13,600 ha 10
2010s 12,010 ha 11,600 ha 12,300 ha 10
2020s 11,100 ha 10,600 ha 11,400 ha 5

Countries ranked near Japan

  1. 53 Zimbabwe 12,763 ha compare
  2. 54 Kyrgyzstan 11,859 ha compare
  3. 55 Libya 10,872 ha compare
  4. 57 Turkmenistan 10,363 ha compare
  5. 58 Greece 10,200 ha compare
  6. 59 Rwanda 10,046 ha compare

See the full ranking of 215 places →

More agriculture & rural data for Japan

All data for Japan →

Frequently asked questions

What is tomatoes — area harvested in Japan?
Tomatoes — area harvested in Japan was 10,600 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes — area harvested recorded in Japan?
The highest recorded value was 20,560 ha in 1968.
What is the lowest tomatoes — area harvested recorded in Japan?
The lowest recorded value was 10,600 ha in 2024.
How does Japan rank for tomatoes — area harvested?
Japan ranks 56th out of 183 countries with data for 2024.
Is tomatoes — area harvested rising or falling in Japan?
Over the last ten years it is down 12.4%. The long-run trend across the full record is falling.
Where does this Japan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 11,672 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.