Tomatoes and products — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Tomatoes and products — Protein supply quantity was 97,546 t in 2023. ▲ Rising
Tomatoes and products — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, tomatoes and products — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) stood at 97,546 t.
The figure is down 4.8% on the previous year and up 41.5% over ten years.
Over the whole period, tomatoes and products — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) peaked at 102,491 t in 2022 and was at its lowest, 55,498 t, in 2010.
That places Low Income Food Deficit Countries (LIFDCs) 11th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Tomatoes and products — Protein supply quantity in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | t | Change |
|---|---|---|
| 2010 | 55,498 t | — |
| 2011 | 57,855 t | +4.2% |
| 2012 | 65,527 t | +13.3% |
| 2013 | 68,923 t | +5.2% |
| 2014 | 77,250 t | +12.1% |
| 2015 | 79,767 t | +3.3% |
| 2016 | 83,777 t | +5.0% |
| 2017 | 83,921 t | +0.2% |
| 2018 | 84,243 t | +0.4% |
| 2019 | 90,508 t | +7.4% |
| 2020 | 99,602 t | +10.0% |
| 2021 | 100,709 t | +1.1% |
| 2022 | 102,491 t | +1.8% |
| 2023 | 97,546 t | -4.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 74,727 t | 55,498 t | 90,508 t | 10 |
| 2020s | 100,087 t | 97,546 t | 102,491 t | 4 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 8 Mexico 19,317 t compare
- 8 United Republic of Tanzania 4,628 t compare
- 9 Uzbekistan 18,593 t compare
- 9 Venezuela (Bolivarian Republic of) 1,472 t compare
- 10 Democratic Republic of the Congo 936.11 t compare
- 10 Germany 18,366 t compare
- 11 Iraq 17,001 t compare
- 11 Viet Nam 922.83 t compare
- 12 Ukraine 15,488 t compare
- 12 Bolivia (Plurinational State of) 770.76 t compare
- 13 Democratic People's Republic of Korea 529.42 t compare
- 13 Algeria 15,266 t compare
- 14 Republic of Moldova 496.05 t compare
- 14 Spain 14,737 t compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Roots and Tubers, Total — Production, annual growth rate 2.26 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.21 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 7.15 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.96 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 5.09 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 2.71 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 1.06 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 3.62 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 7.14 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — protein supply quantity in Low Income Food Deficit Countries (LIFDCs)?
- Tomatoes and products — protein supply quantity in Low Income Food Deficit Countries (LIFDCs) was 97,546 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — protein supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 102,491 t in 2022.
- What is the lowest tomatoes and products — protein supply quantity recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 55,498 t in 2010.
- How does Low Income Food Deficit Countries (LIFDCs) rank for tomatoes and products — protein supply quantity?
- Low Income Food Deficit Countries (LIFDCs) ranks 11th out of 29 groups with data for 2023.
- Is tomatoes and products — protein supply quantity rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 41.5%. The long-run trend across the full record is rising.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Protein supply quantity (t). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.