Tomatoes and products — Protein supply quantity in United Republic of Tanzania
United Republic of Tanzania: Tomatoes and products — Protein supply quantity was 4,628 t in 2023. ▲ Rising
Tomatoes and products — Protein supply quantity in United Republic of Tanzania, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for tomatoes and products — protein supply quantity in United Republic of Tanzania is 4,628 t, measured in 2023.
Compared with earlier readings it is up 2.2% on the previous year and up 35.9% over ten years.
Over the whole period, tomatoes and products — protein supply quantity in United Republic of Tanzania peaked at 4,730 t in 2018 and was at its lowest, 2,420 t, in 2010.
United Republic of Tanzania ranks 8th of 20 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Tomatoes and products — Protein supply quantity in United Republic of Tanzania, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 2,420 t | — |
| 2011 | 2,788 t | +15.2% |
| 2012 | 3,161 t | +13.4% |
| 2013 | 3,406 t | +7.8% |
| 2014 | 3,719 t | +9.2% |
| 2015 | 3,888 t | +4.6% |
| 2016 | 4,244 t | +9.1% |
| 2017 | 4,471 t | +5.4% |
| 2018 | 4,730 t | +5.8% |
| 2019 | 3,953 t | -16.4% |
| 2020 | 3,773 t | -4.6% |
| 2021 | 3,800 t | +0.7% |
| 2022 | 4,528 t | +19.2% |
| 2023 | 4,628 t | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,678 t | 2,420 t | 4,730 t | 10 |
| 2020s | 4,182 t | 3,773 t | 4,628 t | 4 |
Countries ranked near United Republic of Tanzania
- 5 Brazil 33,994 t compare
- 6 Syrian Arab Republic 5,787 t compare
- 6 Nigeria 30,525 t compare
- 7 Russian Federation 29,602 t compare
- 8 Mexico 19,317 t compare
- 9 Uzbekistan 18,593 t compare
- 9 Venezuela (Bolivarian Republic of) 1,472 t compare
- 10 Democratic Republic of the Congo 936.11 t compare
- 10 Germany 18,366 t compare
- 11 Iraq 17,001 t compare
- 11 Viet Nam 922.83 t compare
More agriculture & rural data for United Republic of Tanzania
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 17.29 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 5.12 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -3.22 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 1.97 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.09 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5952 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 8.85 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -7.21 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 5.12 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.47 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — protein supply quantity in United Republic of Tanzania?
- Tomatoes and products — protein supply quantity in United Republic of Tanzania was 4,628 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — protein supply quantity recorded in United Republic of Tanzania?
- The highest recorded value was 4,730 t in 2018.
- What is the lowest tomatoes and products — protein supply quantity recorded in United Republic of Tanzania?
- The lowest recorded value was 2,420 t in 2010.
- How does United Republic of Tanzania rank for tomatoes and products — protein supply quantity?
- United Republic of Tanzania ranks 8th out of 20 countries with data for 2023.
- Is tomatoes and products — protein supply quantity rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 35.9%. The long-run trend across the full record is rising.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Protein supply quantity (t). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.