Tomatoes and products — Import quantity in Saint Lucia
Saint Lucia: Tomatoes and products — Import quantity was 0 1000 t in 2023. ◆ Volatile
Tomatoes and products — Import quantity in Saint Lucia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Saint Lucia recorded 0 1000 t for tomatoes and products — import quantity in 2023. That is the lowest value across all 14 years on record.
Over the whole period, tomatoes and products — import quantity in Saint Lucia peaked at 1 1000 t in 2014 and was at its lowest, 0 1000 t, in 2010.
That places Saint Lucia 173rd out of 193 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes and products — Import quantity in Saint Lucia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 0 1000 t | — |
| 2011 | 0 1000 t | — |
| 2012 | 0 1000 t | — |
| 2013 | 0 1000 t | — |
| 2014 | 1 1000 t | — |
| 2015 | 0 1000 t | -100.0% |
| 2016 | 1 1000 t | — |
| 2017 | 1 1000 t | +0.0% |
| 2018 | 0 1000 t | -100.0% |
| 2019 | 1 1000 t | — |
| 2020 | 0 1000 t | -100.0% |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Saint Lucia compared with similar countries
- Saint Lucia's 0 1000 t is below the median for upper middle income countries, which is 35 1000 t. (53 countries reporting)
- Saint Lucia's 0 1000 t is below the median for Latin America & Caribbean, which is 19 1000 t. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.4 1000 t | 0 1000 t | 1 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Saint Lucia
- 173 Tuvalu 0 1000 t
- 173 Nauru 0 1000 t
- 173 Tonga 0 1000 t
- 173 Marshall Islands 0 1000 t
- 173 Democratic People's Republic of Korea 0 1000 t
- 173 Turkmenistan 0 1000 t compare
- 173 Kiribati 0 1000 t
- 173 Sao Tome and Principe 0 1000 t compare
- 173 Micronesia 0 1000 t compare
- 173 Saint Kitts and Nevis 0 1000 t compare
- 173 Solomon Islands 0 1000 t
- 173 Vanuatu 0 1000 t
- 173 Saint Vincent and the Grenadines 0 1000 t compare
- 173 Grenada 0 1000 t
- 173 Lao People's Democratic Republic 0 1000 t compare
- 173 Samoa 0 1000 t
- 173 Tunisia 0 1000 t compare
- 173 Malawi 0 1000 t
- 173 Nauru 0 1000 t
- 173 Laos 0 1000 t compare
More agriculture & rural data for Saint Lucia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.709 units per person (2025)
- Share of GDP from agriculture 1.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.7% (2025)
- Agricultural raw materials exports 2.7% (2020)
- Agricultural raw materials imports 1.3% (2020)
Frequently asked questions
- What is tomatoes and products — import quantity in Saint Lucia?
- Tomatoes and products — import quantity in Saint Lucia was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — import quantity recorded in Saint Lucia?
- The highest recorded value was 1 1000 t in 2014.
- What is the lowest tomatoes and products — import quantity recorded in Saint Lucia?
- The lowest recorded value was 0 1000 t in 2010.
- How does Saint Lucia rank for tomatoes and products — import quantity?
- Saint Lucia ranks 173rd out of 193 countries with data for 2023.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.