Tomatoes and products — Import quantity in Oman
Oman: Tomatoes and products — Import quantity was 277 1000 t in 2023. ▲ Rising
Tomatoes and products — Import quantity in Oman, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, tomatoes and products — import quantity in Oman stood at 277 1000 t.
Compared with earlier readings it is down 6.4% on the previous year and up 14.9% over ten years.
Over the whole period, tomatoes and products — import quantity in Oman peaked at 350 1000 t in 2019 and was at its lowest, 154 1000 t, in 2010.
That places Oman 27th out of 193 countries with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Tomatoes and products — Import quantity in Oman, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 154 1000 t | — |
| 2011 | 161 1000 t | +4.5% |
| 2012 | 194 1000 t | +20.5% |
| 2013 | 241 1000 t | +24.2% |
| 2014 | 226 1000 t | -6.2% |
| 2015 | 234 1000 t | +3.5% |
| 2016 | 236 1000 t | +0.9% |
| 2017 | 207 1000 t | -12.3% |
| 2018 | 263 1000 t | +27.1% |
| 2019 | 350 1000 t | +33.1% |
| 2020 | 259 1000 t | -26.0% |
| 2021 | 315 1000 t | +21.6% |
| 2022 | 296 1000 t | -6.0% |
| 2023 | 277 1000 t | -6.4% |
Oman compared with similar countries
- Oman's 277 1000 t is above the median for high income countries, which is 140 1000 t, 2.0× the median. (56 countries reporting)
- Oman's 277 1000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 100 1000 t, 2.8× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 226.6 1000 t | 154 1000 t | 350 1000 t | 10 |
| 2020s | 286.75 1000 t | 259 1000 t | 315 1000 t | 4 |
Countries ranked near Oman
More agriculture & rural data for Oman
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2052 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is tomatoes and products — import quantity in Oman?
- Tomatoes and products — import quantity in Oman was 277 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — import quantity recorded in Oman?
- The highest recorded value was 350 1000 t in 2019.
- What is the lowest tomatoes and products — import quantity recorded in Oman?
- The lowest recorded value was 154 1000 t in 2010.
- How does Oman rank for tomatoes and products — import quantity?
- Oman ranks 27th out of 193 countries with data for 2023.
- Is tomatoes and products — import quantity rising or falling in Oman?
- Over the last ten years it is up 14.9%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.