Tomatoes and products — Import quantity in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Tomatoes and products — Import quantity was 1,875 1000 t in 2023. ▲ Rising
Tomatoes and products — Import quantity in Netherlands (Kingdom of the), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, tomatoes and products — import quantity in Netherlands (Kingdom of the) stood at 1,875 1000 t.
Compared with earlier readings it is down 4.7% on the previous year and up 27.3% over ten years.
Over the whole period, tomatoes and products — import quantity in Netherlands (Kingdom of the) peaked at 1,968 1000 t in 2022 and was at its lowest, 802 1000 t, in 2010.
Netherlands (Kingdom of the) ranks 3rd of 164 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Tomatoes and products — Import quantity in Netherlands (Kingdom of the), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 802 1000 t | — |
| 2011 | 1,181 1000 t | +47.3% |
| 2012 | 1,189 1000 t | +0.7% |
| 2013 | 1,473 1000 t | +23.9% |
| 2014 | 1,325 1000 t | -10.0% |
| 2015 | 1,404 1000 t | +6.0% |
| 2016 | 1,464 1000 t | +4.3% |
| 2017 | 1,565 1000 t | +6.9% |
| 2018 | 1,638 1000 t | +4.7% |
| 2019 | 1,581 1000 t | -3.5% |
| 2020 | 1,745 1000 t | +10.4% |
| 2021 | 1,620 1000 t | -7.2% |
| 2022 | 1,968 1000 t | +21.5% |
| 2023 | 1,875 1000 t | -4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,362 1000 t | 802 1000 t | 1,638 1000 t | 10 |
| 2020s | 1,802 1000 t | 1,620 1000 t | 1,968 1000 t | 4 |
Countries ranked near Netherlands (Kingdom of the)
More agriculture & rural data for Netherlands (Kingdom of the)
- Cabbages — Area harvested, annual growth rate 10.1 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.77 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.85 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.1953 % change on previous year (2017)
- Edible offal of pigs, fresh, chilled or frozen — Producing -5.8 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.1953 % change on previous year (2017)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -5.8 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.01 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -5.24 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -5.8 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — import quantity in Netherlands (Kingdom of the)?
- Tomatoes and products — import quantity in Netherlands (Kingdom of the) was 1,875 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — import quantity recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 1,968 1000 t in 2022.
- What is the lowest tomatoes and products — import quantity recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 802 1000 t in 2010.
- How does Netherlands (Kingdom of the) rank for tomatoes and products — import quantity?
- Netherlands (Kingdom of the) ranks 3rd out of 164 countries with data for 2023.
- Is tomatoes and products — import quantity rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 27.3%. The long-run trend across the full record is rising.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.