Tomatoes and products — Import quantity in Croatia

Croatia: Tomatoes and products — Import quantity was 178 1000 t in 2023. ▲ Rising

Latest (2023)
178 1000 t
Change on year
down 14.8%
World rank
36th
of 181 countries
All-time high
209 1000 t
in 2022
All-time low
105 1000 t
in 2013
Years of data
14
2010–2023

Tomatoes and products — Import quantity in Croatia, 2010–2023

0501001502002010201620232010: 121 1000 t2011: 113 1000 t2012: 115 1000 t2013: 105 1000 t2014: 130 1000 t2015: 135 1000 t2016: 124 1000 t2017: 150 1000 t2018: 151 1000 t2019: 167 1000 t2020: 164 1000 t2021: 179 1000 t2022: 209 1000 t2023: 178 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Croatia recorded 178 1000 t for tomatoes and products — import quantity in 2023.

That represents a change of down 14.8% on the previous year and up 69.5% over ten years.

Over the whole period, tomatoes and products — import quantity in Croatia peaked at 209 1000 t in 2022 and was at its lowest, 105 1000 t, in 2013.

That places Croatia 36th out of 181 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 131.1 1000 t 105 1000 t 167 1000 t 10
2020s 182.5 1000 t 164 1000 t 209 1000 t 4

Countries ranked near Croatia

  1. 34 Brazil 183 1000 t compare
  2. 35 Nigeria 180 1000 t compare
  3. 37 China 172 1000 t compare
  4. 38 Philippines 167 1000 t compare
  5. 39 Ukraine 162 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is tomatoes and products — import quantity in Croatia?
Tomatoes and products — import quantity in Croatia was 178 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes and products — import quantity recorded in Croatia?
The highest recorded value was 209 1000 t in 2022.
What is the lowest tomatoes and products — import quantity recorded in Croatia?
The lowest recorded value was 105 1000 t in 2013.
How does Croatia rank for tomatoes and products — import quantity?
Croatia ranks 36th out of 181 countries with data for 2023.
Is tomatoes and products — import quantity rising or falling in Croatia?
Over the last ten years it is up 69.5%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tomatoes and products — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,888 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.