Tomatoes and products — Export quantity in Slovenia
Slovenia: Tomatoes and products — Export quantity was 12 1000 t in 2023. ◆ Volatile
Tomatoes and products — Export quantity in Slovenia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Slovenia recorded 12 1000 t for tomatoes and products — export quantity in 2023.
That represents a change of down 55.6% on the previous year and down 57.1% over ten years.
Over the whole period, tomatoes and products — export quantity in Slovenia peaked at 70 1000 t in 2014 and was at its lowest, 8 1000 t, in 2019.
That places Slovenia 69th out of 172 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Tomatoes and products — Export quantity in Slovenia, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 24 1000 t | — |
| 2011 | 30 1000 t | +25.0% |
| 2012 | 24 1000 t | -20.0% |
| 2013 | 28 1000 t | +16.7% |
| 2014 | 70 1000 t | +150.0% |
| 2015 | 53 1000 t | -24.3% |
| 2016 | 38 1000 t | -28.3% |
| 2017 | 18 1000 t | -52.6% |
| 2018 | 10 1000 t | -44.4% |
| 2019 | 8 1000 t | -20.0% |
| 2020 | 15 1000 t | +87.5% |
| 2021 | 24 1000 t | +60.0% |
| 2022 | 27 1000 t | +12.5% |
| 2023 | 12 1000 t | -55.6% |
Slovenia compared with similar countries
- Slovenia's 12 1000 t is below the median for high income countries, which is 14.5 1000 t, 83% of the median. (54 countries reporting)
- Slovenia's 12 1000 t is below the median for Europe & Central Asia, which is 25 1000 t, 48% of the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 30.3 1000 t | 8 1000 t | 70 1000 t | 10 |
| 2020s | 19.5 1000 t | 12 1000 t | 27 1000 t | 4 |
Countries ranked near Slovenia
- 67 Dominican Republic 14 1000 t compare
- 67 Caribbean 14 1000 t compare
- 69 Lithuania 12 1000 t compare
- 69 Côte d'Ivoire 12 1000 t compare
- 69 Cote d'Ivoire 12 1000 t compare
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is tomatoes and products — export quantity in Slovenia?
- Tomatoes and products — export quantity in Slovenia was 12 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — export quantity recorded in Slovenia?
- The highest recorded value was 70 1000 t in 2014.
- What is the lowest tomatoes and products — export quantity recorded in Slovenia?
- The lowest recorded value was 8 1000 t in 2019.
- How does Slovenia rank for tomatoes and products — export quantity?
- Slovenia ranks 69th out of 172 countries with data for 2023.
- Is tomatoes and products — export quantity rising or falling in Slovenia?
- Over the last ten years it is down 57.1%. The long-run trend across the full record is volatile.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Export quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.