Tomatoes and products — Domestic supply quantity in Northern America
Northern America: Tomatoes and products — Domestic supply quantity was 14,027 1000 t in 2023. ▼ Falling
Tomatoes and products — Domestic supply quantity in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for tomatoes and products — domestic supply quantity in Northern America is 14,027 1000 t, measured in 2023.
The figure is up 17.0% on the previous year and up 3.6% over ten years.
Over the whole period, tomatoes and products — domestic supply quantity in Northern America peaked at 16,118 1000 t in 2014 and was at its lowest, 11,977 1000 t, in 2021.
That places Northern America 10th out of 29 groups with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Tomatoes and products — Domestic supply quantity in Northern America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 13,962 1000 t | — |
| 2011 | 13,336 1000 t | -4.5% |
| 2012 | 14,164 1000 t | +6.2% |
| 2013 | 13,534 1000 t | -4.4% |
| 2014 | 16,118 1000 t | +19.1% |
| 2015 | 15,172 1000 t | -5.9% |
| 2016 | 13,743 1000 t | -9.4% |
| 2017 | 12,338 1000 t | -10.2% |
| 2018 | 13,971 1000 t | +13.2% |
| 2019 | 13,629 1000 t | -2.4% |
| 2020 | 12,429 1000 t | -8.8% |
| 2021 | 11,977 1000 t | -3.6% |
| 2022 | 11,985 1000 t | +0.1% |
| 2023 | 14,027 1000 t | +17.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 13,997 1000 t | 12,338 1000 t | 16,118 1000 t | 10 |
| 2020s | 12,604 1000 t | 11,977 1000 t | 14,027 1000 t | 4 |
Countries ranked near Northern America
- 7 Nigeria 3,982 1000 t compare
- 8 Russian Federation 3,975 1000 t compare
- 9 United Kingdom of Great Britain and Northern Ireland 3,371 1000 t compare
- 10 Democratic Republic of the Congo 188 1000 t compare
- 10 Mexico 2,528 1000 t compare
- 11 Viet Nam 97 1000 t compare
- 11 Spain 2,294 1000 t compare
- 12 Uzbekistan 2,166 1000 t compare
- 13 France 1,960 1000 t compare
More agriculture & rural data for Northern America
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.7981 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate -6.18 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -2.34 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate -8.38 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.84 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 1.57 % change on previous year (2024)
- Cabbages — Production, annual growth rate 4.45 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.46 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 0.7981 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 1.66 % change on previous year (2024)
Frequently asked questions
- What is tomatoes and products — domestic supply quantity in Northern America?
- Tomatoes and products — domestic supply quantity in Northern America was 14,027 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tomatoes and products — domestic supply quantity recorded in Northern America?
- The highest recorded value was 16,118 1000 t in 2014.
- What is the lowest tomatoes and products — domestic supply quantity recorded in Northern America?
- The lowest recorded value was 11,977 1000 t in 2021.
- How does Northern America rank for tomatoes and products — domestic supply quantity?
- Northern America ranks 10th out of 29 groups with data for 2023.
- Is tomatoes and products — domestic supply quantity rising or falling in Northern America?
- Over the last ten years it is up 3.6%. The long-run trend across the full record is falling.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.