Tomatoes and products — Domestic supply quantity in European Union (27)

European Union (27): Tomatoes and products — Domestic supply quantity was 17,368 1000 t in 2023. ▼ Falling

Latest (2023)
17,368 1000 t
Change on year
up 7.9%
Rank
9th
of 29 groups
All-time high
20,030 1000 t
in 2016
All-time low
15,290 1000 t
in 2020
Years of data
14
2010–2023

Tomatoes and products — Domestic supply quantity in European Union (27), 2010–2023

05.0k10.0k15.0k20.0k2010201620232010: 18.6k 1000 t2011: 18.0k 1000 t2012: 17.7k 1000 t2013: 17.0k 1000 t2014: 18.3k 1000 t2015: 19.8k 1000 t2016: 20.0k 1000 t2017: 19.8k 1000 t2018: 18.9k 1000 t2019: 18.7k 1000 t2020: 15.3k 1000 t2021: 18.2k 1000 t2022: 16.1k 1000 t2023: 17.4k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for tomatoes and products — domestic supply quantity in European Union (27) is 17,368 1000 t, measured in 2023.

The figure is up 7.9% on the previous year and up 2.0% over ten years.

Over the whole period, tomatoes and products — domestic supply quantity in European Union (27) peaked at 20,030 1000 t in 2016 and was at its lowest, 15,290 1000 t, in 2020.

That places European Union (27) 9th out of 29 groups with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Tomatoes and products — Domestic supply quantity in European Union (27), year by year

Annual values for Tomatoes and products — Domestic supply quantity in European Union (27), 2010 to 2023.
Year 1000 t Change
2010 18,630 1000 t
2011 17,988 1000 t -3.4%
2012 17,723 1000 t -1.5%
2013 17,024 1000 t -3.9%
2014 18,319 1000 t +7.6%
2015 19,778 1000 t +8.0%
2016 20,030 1000 t +1.3%
2017 19,837 1000 t -1.0%
2018 18,921 1000 t -4.6%
2019 18,684 1000 t -1.3%
2020 15,290 1000 t -18.2%
2021 18,236 1000 t +19.3%
2022 16,092 1000 t -11.8%
2023 17,368 1000 t +7.9%

Averages by decade

DecadeAverage LowestHighest Years
2010s 18,693 1000 t 17,024 1000 t 20,030 1000 t 10
2020s 16,746 1000 t 15,290 1000 t 18,236 1000 t 4

Countries ranked near European Union (27)

  1. 6 Germany 4,102 1000 t compare
  2. 7 Nigeria 3,982 1000 t compare
  3. 8 Russian Federation 3,975 1000 t compare
  4. 9 United Kingdom of Great Britain and Northern Ireland 3,371 1000 t compare
  5. 10 Democratic Republic of the Congo 188 1000 t compare
  6. 10 Mexico 2,528 1000 t compare
  7. 11 Viet Nam 97 1000 t compare
  8. 11 Spain 2,294 1000 t compare
  9. 12 Uzbekistan 2,166 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for European Union (27)

All data for European Union (27) →

Frequently asked questions

What is tomatoes and products — domestic supply quantity in European Union (27)?
Tomatoes and products — domestic supply quantity in European Union (27) was 17,368 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest tomatoes and products — domestic supply quantity recorded in European Union (27)?
The highest recorded value was 20,030 1000 t in 2016.
What is the lowest tomatoes and products — domestic supply quantity recorded in European Union (27)?
The lowest recorded value was 15,290 1000 t in 2020.
How does European Union (27) rank for tomatoes and products — domestic supply quantity?
European Union (27) ranks 9th out of 29 groups with data for 2023.
Is tomatoes and products — domestic supply quantity rising or falling in European Union (27)?
Over the last ten years it is up 2.0%. The long-run trend across the full record is falling.
Where does this European Union (27) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tomatoes and products — Domestic supply quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tomatoes and products — Domestic supply quantity in European Union (27). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/tomatoes-and-products-domestic-supply-quantity/european-union-27/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tomatoes-and-products-domestic-supply-quantity/european-union-27/">Tomatoes and products — Domestic supply quantity in European Union (27)</a> — Statizoid

About this data

Indicator
Tomatoes and products — Domestic supply quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,897 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.