Tobacco — Production in Oman

Oman: Tobacco — Production was 1,200 t in 2013. ▼ Falling

Latest (2013)
1,200 t
Change on year
unchanged
World rank
95th
of 131 countries
All-time high
2,000 t
in 1990
All-time low
1,157 t
in 2011
Years of data
24
1990–2013

Tobacco — Production in Oman, 1990–2013

05001.0k1.5k2.0k1990200120131990: 2.0k t1991: 1.6k t1992: 1.5k t1993: 1.3k t1994: 1.2k t1995: 1.3k t1996: 1.3k t1997: 1.2k t1998: 1.3k t1999: 1.3k t2000: 1.3k t2001: 1.3k t2002: 1.3k t2003: 1.3k t2004: 1.4k t2005: 1.4k t2006: 1.4k t2007: 1.4k t2008: 1.3k t2009: 1.3k t2010: 1.3k t2011: 1.2k t2012: 1.2k t2013: 1.2k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, tobacco — production in Oman stood at 1,200 t.

That represents a change of down 5.5% over ten years.

Over the whole period, tobacco — production in Oman peaked at 2,000 t in 1990 and was at its lowest, 1,157 t, in 2011.

Oman ranks 95th of 131 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 24 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,408 t 1,250 t 2,000 t 10
2000s 1,329 t 1,270 t 1,407 t 10
2010s 1,225 t 1,157 t 1,343 t 4

Countries ranked near Oman

  1. 92 Romania 1,357 t compare
  2. 93 Mali 1,350 t compare
  3. 94 Belgium-Luxembourg 1,314 t compare
  4. 96 Tajikistan 1,119 t compare
  5. 97 Tunisia 1,100 t compare
  6. 98 Switzerland 1,051 t compare

See the full ranking of 162 places →

More agriculture & rural data for Oman

All data for Oman →

Frequently asked questions

What is tobacco — production in Oman?
Tobacco — production in Oman was 1,200 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — production recorded in Oman?
The highest recorded value was 2,000 t in 1990.
What is the lowest tobacco — production recorded in Oman?
The lowest recorded value was 1,157 t in 2011.
How does Oman rank for tobacco — production?
Oman ranks 95th out of 131 countries with data for 2013.
Is tobacco — production rising or falling in Oman?
Over the last ten years it is down 5.5%. The long-run trend across the full record is falling.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,760 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.