Tobacco — Production in Brazil

Brazil: Tobacco — Production was 851,133 t in 2013. ▲ Rising

Latest (2013)
851,133 t
Change on year
up 5.0%
World rank
2nd
of 131 countries
All-time high
951,933 t
in 2011
All-time low
167,839 t
in 1961
Years of data
53
1961–2013

Tobacco — Production in Brazil, 1961–2013

200.0k400.0k600.0k800.0k1.0M196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Brazil recorded 851,133 t for tobacco — production in 2013.

Compared with earlier readings it is up 5.0% on the previous year and up 29.7% over ten years.

Over the whole period, tobacco — production in Brazil peaked at 951,933 t in 2011 and was at its lowest, 167,839 t, in 1961.

That places Brazil 2nd out of 131 countries with data for 2013, putting it in the top 10%.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 222,182 t 167,839 t 258,019 t 9
1970s 305,027 t 234,280 t 421,708 t 10
1980s 406,013 t 365,738 t 443,869 t 10
1990s 527,081 t 413,831 t 655,739 t 10
2000s 780,737 t 568,505 t 921,281 t 10
2010s 850,358 t 787,817 t 951,933 t 4

Countries ranked near Brazil

  1. 1 China, mainland 3.15 million t compare
  2. 3 India 830,000 t compare
  3. 4 Indonesia 260,200 t compare
  4. 5 USSR 217,496 t compare

See the full ranking of 162 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is tobacco — production in Brazil?
Tobacco — production in Brazil was 851,133 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — production recorded in Brazil?
The highest recorded value was 951,933 t in 2011.
What is the lowest tobacco — production recorded in Brazil?
The lowest recorded value was 167,839 t in 1961.
How does Brazil rank for tobacco — production?
Brazil ranks 2nd out of 131 countries with data for 2013.
Is tobacco — production rising or falling in Brazil?
Over the last ten years it is up 29.7%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Production. Statizoid updates them automatically from the source API.

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Tobacco — Production in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/tobacco-production-2/brazil/

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About this data

Indicator
Tobacco — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
162 places, 7,760 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.