Tobacco — Export Quantity in Ukraine

Ukraine: Tobacco — Export Quantity was 23,079 t in 2013. ◆ Volatile

Latest (2013)
23,079 t
Change on year
up 9.8%
World rank
39th
of 173 countries
All-time high
25,998 t
in 1994
All-time low
0 t
in 1992
Years of data
22
1992–2013

Tobacco — Export Quantity in Ukraine, 1992–2013

010.0k20.0k30.0k1992200220131992: 0 t1993: 0 t1994: 26.0k t1995: 16.1k t1996: 11.0k t1997: 4.8k t1998: 4.9k t1999: 9.6k t2000: 15.3k t2001: 5.1k t2002: 9.9k t2003: 9.6k t2004: 11.2k t2005: 13.6k t2006: 17.1k t2007: 18.0k t2008: 17.8k t2009: 18.6k t2010: 15.8k t2011: 17.9k t2012: 21.0k t2013: 23.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tobacco — export quantity in Ukraine is 23,079 t, measured in 2013.

The figure is up 9.8% on the previous year and up 140.5% over ten years.

Over the whole period, tobacco — export quantity in Ukraine peaked at 25,998 t in 1994 and was at its lowest, 0 t, in 1992.

Ukraine ranks 39th of 173 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,069 t 0 t 25,998 t 8
2000s 13,616 t 5,073 t 18,624 t 10
2010s 19,447 t 15,798 t 23,079 t 4

Countries ranked near Ukraine

  1. 36 Canada 26,739 t compare
  2. 37 Switzerland 26,580 t compare
  3. 38 Bangladesh 23,496 t compare
  4. 40 Lithuania 22,802 t compare
  5. 41 United Arab Emirates 21,497 t compare
  6. 42 Thailand 19,472 t compare

See the full ranking of 205 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is tobacco — export quantity in Ukraine?
Tobacco — export quantity in Ukraine was 23,079 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — export quantity recorded in Ukraine?
The highest recorded value was 25,998 t in 1994.
What is the lowest tobacco — export quantity recorded in Ukraine?
The lowest recorded value was 0 t in 1992.
How does Ukraine rank for tobacco — export quantity?
Ukraine ranks 39th out of 173 countries with data for 2013.
Is tobacco — export quantity rising or falling in Ukraine?
Over the last ten years it is up 140.5%. The long-run trend across the full record is volatile.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 22 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tobacco — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 9,808 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.