Tobacco — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland

United Kingdom of Great Britain and Northern Ireland: Tobacco — Domestic supply quantity was 31,119 t in 2013. ▼ Falling

Latest (2013)
31,119 t
Change on year
down 25.0%
World rank
30th
of 171 countries
All-time high
160,571 t
in 1978
All-time low
-543.55 t
in 2002
Years of data
53
1961–2013

Tobacco — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, 1961–2013

050.0k100.0k150.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, tobacco — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland stood at 31,119 t.

Compared with earlier readings it is down 25.0% on the previous year and up 44.8% over ten years.

Over the whole period, tobacco — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland peaked at 160,571 t in 1978 and was at its lowest, -543.55 t, in 2002.

That places United Kingdom of Great Britain and Northern Ireland 30th out of 171 countries with data for 2013, putting it in the top quarter.

The long-run direction has been consistently falling across the 53 years of available data.

Tobacco — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, year by year

Annual values for Tobacco — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland, 1961 to 2013.
Year t Change
1961 142,883 t
1962 114,433 t -19.9%
1963 134,629 t +17.6%
1964 129,807 t -3.6%
1965 114,820 t -11.5%
1966 103,516 t -9.8%
1967 111,016 t +7.2%
1968 130,758 t +17.8%
1969 118,834 t -9.1%
1970 108,551 t -8.7%
1971 104,182 t -4.0%
1972 117,742 t +13.0%
1973 129,357 t +9.9%
1974 143,554 t +11.0%
1975 115,211 t -19.7%
1976 114,431 t -0.7%
1977 107,692 t -5.9%
1978 160,571 t +49.1%
1979 106,163 t -33.9%
1980 88,827 t -16.3%
1981 100,748 t +13.4%
1982 86,510 t -14.1%
1983 82,282 t -4.9%
1984 114,688 t +39.4%
1985 92,328 t -19.5%
1986 88,688 t -3.9%
1987 81,746 t -7.8%
1988 92,751 t +13.5%
1989 94,815 t +2.2%
1990 87,165 t -8.1%
1991 103,889 t +19.2%
1992 75,136 t -27.7%
1993 78,477 t +4.4%
1994 120,521 t +53.6%
1995 136,238 t +13.0%
1996 160,187 t +17.6%
1997 52,999 t -66.9%
1998 152,068 t +186.9%
1999 59,425 t -60.9%
2000 34,047 t -42.7%
2001 29,565 t -13.2%
2002 -543.55 t -101.8%
2003 21,494 t -4054.4%
2004 31,928 t +48.5%
2005 35,644 t +11.6%
2006 42,630 t +19.6%
2007 33,594 t -21.2%
2008 32,490 t -3.3%
2009 39,642 t +22.0%
2010 67,759 t +70.9%
2011 45,751 t -32.5%
2012 41,483 t -9.3%
2013 31,119 t -25.0%

Biggest year-on-year movements

Years where Tobacco — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +4054.4% -543.55 t 21,494 t
1998 +186.9% 52,999 t 152,068 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 122,300 t 103,516 t 142,883 t 9
1970s 120,745 t 104,182 t 160,571 t 10
1980s 92,338 t 81,746 t 114,688 t 10
1990s 102,610 t 52,999 t 160,187 t 10
2000s 30,049 t -543.55 t 42,630 t 10
2010s 46,528 t 31,119 t 67,759 t 4

Countries ranked near United Kingdom of Great Britain and Northern Ireland

  1. 27 Algeria 33,267 t compare
  2. 28 Nigeria 32,361 t compare
  3. 29 Cabo Verde 97.27 t compare
  4. 29 Myanmar 31,670 t compare
  5. 31 Belgium-Luxembourg 28,726 t compare
  6. 32 Iraq 28,674 t compare
  7. 33 Czechoslovakia 27,624 t compare

See the full ranking of 215 places →

More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland

All data for United Kingdom of Great Britain and Northern Ireland →

Frequently asked questions

What is tobacco — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland?
Tobacco — domestic supply quantity in United Kingdom of Great Britain and Northern Ireland was 31,119 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — domestic supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The highest recorded value was 160,571 t in 1978.
What is the lowest tobacco — domestic supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
The lowest recorded value was -543.55 t in 2002.
How does United Kingdom of Great Britain and Northern Ireland rank for tobacco — domestic supply quantity?
United Kingdom of Great Britain and Northern Ireland ranks 30th out of 171 countries with data for 2013.
Is tobacco — domestic supply quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
Over the last ten years it is up 44.8%. The long-run trend across the full record is falling.
Where does this United Kingdom of Great Britain and Northern Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Tobacco — Domestic supply quantity in United Kingdom of Great Britain and Northern Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://agriculture.statizoid.com/stat/tobacco-domestic-supply-quantity/united-kingdom-of-great-britain-and-northern-ireland/

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About this data

Indicator
Tobacco — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.