Tobacco — Domestic supply quantity in Algeria

Algeria: Tobacco — Domestic supply quantity was 33,267 t in 2013. ▲ Rising

Latest (2013)
33,267 t
Change on year
down 11.0%
World rank
27th
of 171 countries
All-time high
37,399 t
in 2012
All-time low
5,871 t
in 1965
Years of data
53
1961–2013

Tobacco — Domestic supply quantity in Algeria, 1961–2013

10.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tobacco — domestic supply quantity in Algeria is 33,267 t, measured in 2013.

The figure is down 11.0% on the previous year and up 67.4% over ten years.

Over the whole period, tobacco — domestic supply quantity in Algeria peaked at 37,399 t in 2012 and was at its lowest, 5,871 t, in 1965.

That places Algeria 27th out of 171 countries with data for 2013, putting it in the top quarter.

The long-run direction has been consistently rising across the 53 years of available data.

Tobacco — Domestic supply quantity in Algeria, year by year

Annual values for Tobacco — Domestic supply quantity in Algeria, 1961 to 2013.
Year t Change
1961 6,155 t
1962 7,286 t +18.4%
1963 8,606 t +18.1%
1964 9,396 t +9.2%
1965 5,871 t -37.5%
1966 8,543 t +45.5%
1967 8,294 t -2.9%
1968 8,783 t +5.9%
1969 6,543 t -25.5%
1970 6,938 t +6.0%
1971 6,416 t -7.5%
1972 8,816 t +37.4%
1973 11,931 t +35.3%
1974 14,716 t +23.3%
1975 15,939 t +8.3%
1976 13,554 t -15.0%
1977 14,214 t +4.9%
1978 20,075 t +41.2%
1979 20,262 t +0.9%
1980 20,467 t +1.0%
1981 21,217 t +3.7%
1982 25,046 t +18.0%
1983 21,428 t -14.4%
1984 19,165 t -10.6%
1985 23,423 t +22.2%
1986 31,865 t +36.0%
1987 15,772 t -50.5%
1988 25,359 t +60.8%
1989 23,638 t -6.8%
1990 13,976 t -40.9%
1991 12,251 t -12.3%
1992 21,028 t +71.6%
1993 30,690 t +45.9%
1994 34,334 t +11.9%
1995 29,373 t -14.4%
1996 14,597 t -50.3%
1997 17,154 t +17.5%
1998 24,836 t +44.8%
1999 28,375 t +14.3%
2000 25,259 t -11.0%
2001 26,899 t +6.5%
2002 21,778 t -19.0%
2003 19,872 t -8.8%
2004 22,794 t +14.7%
2005 18,740 t -17.8%
2006 26,631 t +42.1%
2007 25,213 t -5.3%
2008 23,936 t -5.1%
2009 26,899 t +12.4%
2010 22,849 t -15.1%
2011 32,856 t +43.8%
2012 37,399 t +13.8%
2013 33,267 t -11.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,720 t 5,871 t 9,396 t 9
1970s 13,286 t 6,416 t 20,262 t 10
1980s 22,738 t 15,772 t 31,865 t 10
1990s 22,661 t 12,251 t 34,334 t 10
2000s 23,802 t 18,740 t 26,899 t 10
2010s 31,593 t 22,849 t 37,399 t 4

Countries ranked near Algeria

  1. 24 Canada 44,603 t compare
  2. 25 Yemen 36,955 t compare
  3. 26 Ukraine 36,541 t compare
  4. 28 Nigeria 32,361 t compare
  5. 29 Myanmar 31,670 t compare
  6. 30 United Kingdom of Great Britain and Northern Ireland 31,119 t compare

See the full ranking of 215 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is tobacco — domestic supply quantity in Algeria?
Tobacco — domestic supply quantity in Algeria was 33,267 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — domestic supply quantity recorded in Algeria?
The highest recorded value was 37,399 t in 2012.
What is the lowest tobacco — domestic supply quantity recorded in Algeria?
The lowest recorded value was 5,871 t in 1965.
How does Algeria rank for tobacco — domestic supply quantity?
Algeria ranks 27th out of 171 countries with data for 2013.
Is tobacco — domestic supply quantity rising or falling in Algeria?
Over the last ten years it is up 67.4%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Tobacco — Domestic supply quantity in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/tobacco-domestic-supply-quantity/algeria/

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About this data

Indicator
Tobacco — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.