Tobacco — Domestic supply quantity in Saint Kitts and Nevis

Saint Kitts and Nevis: Tobacco — Domestic supply quantity was 7.73 t in 2013. ◆ Volatile

Latest (2013)
7.73 t
Change on year
up 13.3%
World rank
164th
of 171 countries
All-time high
36.36 t
in 1989
All-time low
0 t
in 1961
Years of data
53
1961–2013

Tobacco — Domestic supply quantity in Saint Kitts and Nevis, 1961–2013

010203040196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Saint Kitts and Nevis recorded 7.73 t for tobacco — domestic supply quantity in 2013.

That represents a change of up 13.3% on the previous year and down 53.3% over ten years.

Over the whole period, tobacco — domestic supply quantity in Saint Kitts and Nevis peaked at 36.36 t in 1989 and was at its lowest, 0 t, in 1961.

That places Saint Kitts and Nevis 164th out of 171 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Tobacco — Domestic supply quantity in Saint Kitts and Nevis, year by year

Annual values for Tobacco — Domestic supply quantity in Saint Kitts and Nevis, 1961 to 2013.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 0 t
1971 0 t
1972 13.64 t
1973 14.55 t +6.7%
1974 12.73 t -12.5%
1975 13.64 t +7.1%
1976 15.45 t +13.3%
1977 10.91 t -29.4%
1978 11.82 t +8.3%
1979 11.82 t +0.0%
1980 12.73 t +7.7%
1981 27.27 t +114.2%
1982 12.73 t -53.3%
1983 12.73 t +0.0%
1984 13.64 t +7.1%
1985 27.27 t +99.9%
1986 32.73 t +20.0%
1987 20.91 t -36.1%
1988 22.73 t +8.7%
1989 36.36 t +60.0%
1990 36.36 t +0.0%
1991 34.55 t -5.0%
1992 18.18 t -47.4%
1993 9.09 t -50.0%
1994 13.64 t +50.1%
1995 14.55 t +6.7%
1996 10 t -31.3%
1997 13.64 t +36.4%
1998 18.18 t +33.3%
1999 18.18 t +0.0%
2000 11.82 t -35.0%
2001 11.91 t +0.8%
2002 13.64 t +14.5%
2003 16.55 t +21.3%
2004 19.36 t +17.0%
2005 20.36 t +5.2%
2006 25.18 t +23.7%
2007 35.91 t +42.6%
2008 35.91 t +0.0%
2009 13.18 t -63.3%
2010 8.64 t -34.4%
2011 5.91 t -31.6%
2012 6.82 t +15.4%
2013 7.73 t +13.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 10.46 t 0 t 15.45 t 10
1980s 21.91 t 12.73 t 36.36 t 10
1990s 18.64 t 9.09 t 36.36 t 10
2000s 20.38 t 11.82 t 35.91 t 10
2010s 7.28 t 5.91 t 8.64 t 4

Countries ranked near Saint Kitts and Nevis

  1. 161 Vanuatu 46.55 t compare
  2. 162 Bermuda 45.91 t compare
  3. 163 Sao Tome and Principe 19.09 t compare
  4. 165 Brunei Darussalam 7.27 t compare
  5. 166 Grenada 2.91 t compare
  6. 167 Nicaragua -127.45 t compare

See the full ranking of 215 places →

More agriculture & rural data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is tobacco — domestic supply quantity in Saint Kitts and Nevis?
Tobacco — domestic supply quantity in Saint Kitts and Nevis was 7.73 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — domestic supply quantity recorded in Saint Kitts and Nevis?
The highest recorded value was 36.36 t in 1989.
What is the lowest tobacco — domestic supply quantity recorded in Saint Kitts and Nevis?
The lowest recorded value was 0 t in 1961.
How does Saint Kitts and Nevis rank for tobacco — domestic supply quantity?
Saint Kitts and Nevis ranks 164th out of 171 countries with data for 2013.
Is tobacco — domestic supply quantity rising or falling in Saint Kitts and Nevis?
Over the last ten years it is down 53.3%. The long-run trend across the full record is volatile.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Tobacco — Domestic supply quantity in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://agriculture.statizoid.com/stat/tobacco-domestic-supply-quantity/st-kitts-and-nevis/

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About this data

Indicator
Tobacco — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.