Tobacco — Domestic supply quantity in Middle Africa

Middle Africa: Tobacco — Domestic supply quantity was 22,779 t in 2013. ▲ Rising

Latest (2013)
22,779 t
Change on year
down 2.8%
Rank
7th
of 15 regions
All-time high
23,569 t
in 2011
All-time low
4,225 t
in 1964
Years of data
53
1961–2013

Tobacco — Domestic supply quantity in Middle Africa, 1961–2013

5.0k10.0k15.0k20.0k25.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Middle Africa recorded 22,779 t for tobacco — domestic supply quantity in 2013.

That represents a change of down 2.8% on the previous year and up 71.2% over ten years.

Over the whole period, tobacco — domestic supply quantity in Middle Africa peaked at 23,569 t in 2011 and was at its lowest, 4,225 t, in 1964.

The long-run direction has been consistently rising across the 53 years of available data.

Tobacco — Domestic supply quantity in Middle Africa, year by year

Annual values for Tobacco — Domestic supply quantity in Middle Africa, 1961 to 2013.
Year t Change
1961 4,575 t
1962 5,224 t +14.2%
1963 5,192 t -0.6%
1964 4,225 t -18.6%
1965 7,225 t +71.0%
1966 8,472 t +17.2%
1967 6,943 t -18.0%
1968 7,707 t +11.0%
1969 7,109 t -7.8%
1970 7,570 t +6.5%
1971 7,242 t -4.3%
1972 6,963 t -3.8%
1973 7,648 t +9.8%
1974 7,646 t -0.0%
1975 10,272 t +34.3%
1976 8,035 t -21.8%
1977 9,611 t +19.6%
1978 8,348 t -13.1%
1979 9,376 t +12.3%
1980 6,632 t -29.3%
1981 7,941 t +19.7%
1982 6,538 t -17.7%
1983 6,641 t +1.6%
1984 8,413 t +26.7%
1985 9,031 t +7.3%
1986 11,011 t +21.9%
1987 10,170 t -7.6%
1988 11,654 t +14.6%
1989 10,291 t -11.7%
1990 11,145 t +8.3%
1991 10,073 t -9.6%
1992 10,324 t +2.5%
1993 9,946 t -3.7%
1994 11,551 t +16.1%
1995 12,840 t +11.2%
1996 14,026 t +9.2%
1997 12,279 t -12.5%
1998 12,114 t -1.3%
1999 17,435 t +43.9%
2000 17,291 t -0.8%
2001 16,522 t -4.4%
2002 14,554 t -11.9%
2003 13,302 t -8.6%
2004 15,034 t +13.0%
2005 13,858 t -7.8%
2006 17,215 t +24.2%
2007 17,597 t +2.2%
2008 21,277 t +20.9%
2009 18,238 t -14.3%
2010 20,186 t +10.7%
2011 23,569 t +16.8%
2012 23,438 t -0.6%
2013 22,779 t -2.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,297 t 4,225 t 8,472 t 9
1970s 8,271 t 6,963 t 10,272 t 10
1980s 8,832 t 6,538 t 11,654 t 10
1990s 12,173 t 9,946 t 17,435 t 10
2000s 16,489 t 13,302 t 21,277 t 10
2010s 22,493 t 20,186 t 23,569 t 4

Countries ranked near Middle Africa

  1. 4 Indonesia 284,264 t compare
  2. 5 Brazil 238,445 t compare
  3. 6 Russian Federation 188,034 t compare
  4. 7 Japan 137,703 t compare
  5. 8 United Arab Emirates 88,854 t compare
  6. 9 Pakistan 87,262 t compare
  7. 10 France 81,340 t compare

See the full ranking of 215 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is tobacco — domestic supply quantity in Middle Africa?
Tobacco — domestic supply quantity in Middle Africa was 22,779 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest tobacco — domestic supply quantity recorded in Middle Africa?
The highest recorded value was 23,569 t in 2011.
What is the lowest tobacco — domestic supply quantity recorded in Middle Africa?
The lowest recorded value was 4,225 t in 1964.
How does Middle Africa rank for tobacco — domestic supply quantity?
Middle Africa ranks 7th out of 15 regions with data for 2013.
Is tobacco — domestic supply quantity rising or falling in Middle Africa?
Over the last ten years it is up 71.2%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tobacco — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Tobacco — Domestic supply quantity in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://agriculture.statizoid.com/stat/tobacco-domestic-supply-quantity/middle-africa/

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About this data

Indicator
Tobacco — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.