Tea leaves — Yield in Cameroon

Cameroon: Tea leaves — Yield was 10,418 kg/ha in 2024. ◆ Volatile

Latest (2024)
10,418 kg/ha
Change on year
down 0.2%
World rank
7th
of 51 countries
All-time high
12,864 kg/ha
in 1999
All-time low
111.6 kg/ha
in 1961
Years of data
64
1961–2024

Tea leaves — Yield in Cameroon, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, tea leaves — yield in Cameroon stood at 10,418 kg/ha.

That represents a change of down 0.2% on the previous year and down 1.0% over ten years.

Over the whole period, tea leaves — yield in Cameroon peaked at 12,864 kg/ha in 1999 and was at its lowest, 111.6 kg/ha, in 1961.

Cameroon ranks 7th of 51 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 698.19 kg/ha 111.6 kg/ha 1,354 kg/ha 9
1970s 1,708 kg/ha 1,066 kg/ha 2,308 kg/ha 10
1980s 2,160 kg/ha 1,728 kg/ha 2,567 kg/ha 10
1990s 10,061 kg/ha 2,071 kg/ha 12,864 kg/ha 10
2000s 10,848 kg/ha 9,484 kg/ha 11,742 kg/ha 10
2010s 10,529 kg/ha 10,330 kg/ha 10,777 kg/ha 10
2020s 10,443 kg/ha 10,417 kg/ha 10,488 kg/ha 5

Countries ranked near Cameroon

  1. 4 Kenya 11,765 kg/ha compare
  2. 5 Zimbabwe 11,149 kg/ha compare
  3. 6 Ethiopia 10,755 kg/ha compare
  4. 8 Viet Nam 10,214 kg/ha compare
  5. 9 India 10,036 kg/ha compare
  6. 10 Brazil 9,715 kg/ha compare

See the full ranking of 77 places →

More agriculture & rural data for Cameroon

All data for Cameroon →

Frequently asked questions

What is tea leaves — yield in Cameroon?
Tea leaves — yield in Cameroon was 10,418 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tea leaves — yield recorded in Cameroon?
The highest recorded value was 12,864 kg/ha in 1999.
What is the lowest tea leaves — yield recorded in Cameroon?
The lowest recorded value was 111.6 kg/ha in 1961.
How does Cameroon rank for tea leaves — yield?
Cameroon ranks 7th out of 51 countries with data for 2024.
Is tea leaves — yield rising or falling in Cameroon?
Over the last ten years it is down 1.0%. The long-run trend across the full record is volatile.
Where does this Cameroon data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tea leaves — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,374 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.