Tea leaves — Area harvested in Colombia

Colombia: Tea leaves — Area harvested was 90 ha in 2024. ▲ Rising

Latest (2024)
90 ha
Change on year
unchanged
World rank
47th
of 51 countries
All-time high
90 ha
in 2022
All-time low
50 ha
in 1999
Years of data
26
1999–2024

Tea leaves — Area harvested in Colombia, 1999–2024

0204060801001999201120241999: 50 ha2000: 60 ha2001: 60 ha2002: 60 ha2003: 60 ha2004: 60 ha2005: 60 ha2006: 60 ha2007: 60 ha2008: 60 ha2009: 55 ha2010: 55 ha2011: 55 ha2012: 56 ha2013: 52 ha2014: 60 ha2015: 62 ha2016: 62 ha2017: 55 ha2018: 65 ha2019: 66 ha2020: 69 ha2021: 89 ha2022: 90 ha2023: 90 ha2024: 90 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, tea leaves — area harvested in Colombia stood at 90 ha. That is the highest value across all 26 years on record.

The figure is up 50.0% over ten years.

Over the whole period, tea leaves — area harvested in Colombia peaked at 90 ha in 2022 and was at its lowest, 50 ha, in 1999.

Colombia ranks 47th of 51 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 26 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 50 ha 50 ha 50 ha 1
2000s 59.5 ha 55 ha 60 ha 10
2010s 58.8 ha 52 ha 66 ha 10
2020s 85.6 ha 69 ha 90 ha 5

Countries ranked near Colombia

  1. 44 Russian Federation 254 ha compare
  2. 45 Brazil 207 ha compare
  3. 46 Montenegro 124 ha compare
  4. 48 Mali 87 ha compare
  5. 49 Portugal 18 ha compare
  6. 50 Panama 0 ha compare
  7. 50 Seychelles 0 ha compare

See the full ranking of 77 places →

More agriculture & rural data for Colombia

All data for Colombia →

Frequently asked questions

What is tea leaves — area harvested in Colombia?
Tea leaves — area harvested in Colombia was 90 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tea leaves — area harvested recorded in Colombia?
The highest recorded value was 90 ha in 2022.
What is the lowest tea leaves — area harvested recorded in Colombia?
The lowest recorded value was 50 ha in 1999.
How does Colombia rank for tea leaves — area harvested?
Colombia ranks 47th out of 51 countries with data for 2024.
Is tea leaves — area harvested rising or falling in Colombia?
Over the last ten years it is up 50.0%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Area harvested. Statizoid updates them automatically from the source API.

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Tea leaves — Area harvested in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/tea-leaves-area-harvested/colombia/

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About this data

Indicator
Tea leaves — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.