Tea leaves — Area harvested in Americas

Americas: Tea leaves — Area harvested was 35,079 ha in 2024. ▲ Rising

Latest (2024)
35,079 ha
Change on year
down 0.6%
Rank
11th
of 20 groups
All-time high
52,625 ha
in 1978
All-time low
19,493 ha
in 1961
Years of data
64
1961–2024

Tea leaves — Area harvested in Americas, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Americas recorded 35,079 ha for tea leaves — area harvested in 2024.

Compared with earlier readings it is down 0.6% on the previous year and down 21.3% over ten years.

Over the whole period, tea leaves — area harvested in Americas peaked at 52,625 ha in 1978 and was at its lowest, 19,493 ha, in 1961.

That places Americas 11th out of 20 groups with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Tea leaves — Area harvested in Americas, year by year

Annual values for Tea leaves — Area harvested in Americas, 1961 to 2024.
Year ha Change
1961 19,493 ha —
1962 19,530 ha +0.2%
1963 22,917 ha +17.3%
1964 25,087 ha +9.5%
1965 26,048 ha +3.8%
1966 31,018 ha +19.1%
1967 28,118 ha -9.3%
1968 35,757 ha +27.2%
1969 36,481 ha +2.0%
1970 39,738 ha +8.9%
1971 41,129 ha +3.5%
1972 38,520 ha -6.3%
1973 38,537 ha +0.0%
1974 44,912 ha +16.5%
1975 48,396 ha +7.8%
1976 47,415 ha -2.0%
1977 51,855 ha +9.4%
1978 52,625 ha +1.5%
1979 50,522 ha -4.0%
1980 50,491 ha -0.1%
1981 40,718 ha -19.4%
1982 45,218 ha +11.1%
1983 47,724 ha +5.5%
1984 49,989 ha +4.7%
1985 52,010 ha +4.0%
1986 46,879 ha -9.9%
1987 46,946 ha +0.1%
1988 44,698 ha -4.8%
1989 47,413 ha +6.1%
1990 48,492 ha +2.3%
1991 46,737 ha -3.6%
1992 44,469 ha -4.9%
1993 47,816 ha +7.5%
1994 46,428 ha -2.9%
1995 45,835 ha -1.3%
1996 45,209 ha -1.4%
1997 45,059 ha -0.3%
1998 45,546 ha +1.1%
1999 47,955 ha +5.3%
2000 46,962 ha -2.1%
2001 45,415 ha -3.3%
2002 44,599 ha -1.8%
2003 43,600 ha -2.2%
2004 43,235 ha -0.8%
2005 43,429 ha +0.4%
2006 45,135 ha +3.9%
2007 46,133 ha +2.2%
2008 47,647 ha +3.3%
2009 44,915 ha -5.7%
2010 44,736 ha -0.4%
2011 44,218 ha -1.2%
2012 45,346 ha +2.6%
2013 42,835 ha -5.5%
2014 44,556 ha +4.0%
2015 44,928 ha +0.8%
2016 44,400 ha -1.2%
2017 43,858 ha -1.2%
2018 44,489 ha +1.4%
2019 39,238 ha -11.8%
2020 38,112 ha -2.9%
2021 35,301 ha -7.4%
2022 35,297 ha -0.0%
2023 35,296 ha -0.0%
2024 35,079 ha -0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 27,161 ha 19,493 ha 36,481 ha 9
1970s 45,365 ha 38,520 ha 52,625 ha 10
1980s 47,209 ha 40,718 ha 52,010 ha 10
1990s 46,355 ha 44,469 ha 48,492 ha 10
2000s 45,107 ha 43,235 ha 47,647 ha 10
2010s 43,860 ha 39,238 ha 45,346 ha 10
2020s 35,817 ha 35,079 ha 38,112 ha 5

Countries ranked near Americas

  1. 8 Iran (Islamic Republic of) 13,263 ha compare
  2. 8 USSR 76,600 ha compare
  3. 9 Bangladesh 58,754 ha compare
  4. 9 Lao People's Democratic Republic 7,735 ha compare
  5. 10 Uganda 44,765 ha compare
  6. 11 Japan 35,100 ha compare
  7. 11 Melanesia 3,543 ha compare
  8. 12 Bolivia (Plurinational State of) 276 ha compare
  9. 12 Rwanda 35,050 ha compare
  10. 13 Argentina 29,869 ha compare
  11. 14 Thailand 21,394 ha compare

See the full ranking of 77 places →

More agriculture & rural data for Americas

All data for Americas →

Frequently asked questions

What is tea leaves — area harvested in Americas?
Tea leaves — area harvested in Americas was 35,079 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tea leaves — area harvested recorded in Americas?
The highest recorded value was 52,625 ha in 1978.
What is the lowest tea leaves — area harvested recorded in Americas?
The lowest recorded value was 19,493 ha in 1961.
How does Americas rank for tea leaves — area harvested?
Americas ranks 11th out of 20 groups with data for 2024.
Is tea leaves — area harvested rising or falling in Americas?
Over the last ten years it is down 21.3%. The long-run trend across the full record is rising.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea leaves — Area harvested. Statizoid updates them automatically from the source API.

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Tea leaves — Area harvested in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/tea-leaves-area-harvested/americas/

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About this data

Indicator
Tea leaves — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
77 places, 4,512 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.