Tea (including mate) β Protein supply quantity in Small island developing States (SIDS)
Small island developing States (SIDS): Tea (including mate) β Protein supply quantity was 150.22 t in 2023. β² Rising
Tea (including mate) β Protein supply quantity in Small island developing States (SIDS), 2010β2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, tea (including mate) β protein supply quantity in Small island developing States (SIDS) stood at 150.22 t.
The figure is down 4.7% on the previous year and up 82.3% over ten years.
Over the whole period, tea (including mate) β protein supply quantity in Small island developing States (SIDS) peaked at 157.57 t in 2022 and was at its lowest, 77.11 t, in 2010.
That places Small island developing States (SIDS) 27th out of 31 groups with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 98.82 t | 77.11 t | 118.83 t | 10 |
| 2020s | 133.25 t | 107.07 t | 157.57 t | 4 |
Countries ranked near Small island developing States (SIDS)
- 24 Uruguay 361.23 t compare
- 25 Nepal 298.69 t compare
- 26 Egypt 284.8 t compare
- 27 Russian Federation 279.87 t compare
- 28 United Republic of Tanzania 278.34 t compare
- 29 United Kingdom of Great Britain and Northern Ireland 234.17 t compare
- 30 Iraq 224.64 t compare
More agriculture & rural data for Small island developing States (SIDS)
- Swine / pigs β Stocks 5.69 million An (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 53 kg/An (2024)
- Meat of pig with the bone, fresh or chilled β Production 275,419 t (2024)
- Meat of pig with the bone, fresh or chilled β Producing 5.22 million An (2024)
- Bananas β Production 4.28 million t (2024)
- Bananas β Area harvested 257,039 ha (2024)
- Tomatoes β Production 592,065 t (2024)
- Unmanufactured tobacco β Production 30,372 t (2024)
- Unmanufactured tobacco β Area harvested 22,608 ha (2024)
- Fat of pigs β Producing Animals/Slaughtered 5.22 million An (2024)
Frequently asked questions
- What is tea (including mate) β protein supply quantity in Small island developing States (SIDS)?
- Tea (including mate) β protein supply quantity in Small island developing States (SIDS) was 150.22 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea (including mate) β protein supply quantity recorded in Small island developing States (SIDS)?
- The highest recorded value was 157.57 t in 2022.
- What is the lowest tea (including mate) β protein supply quantity recorded in Small island developing States (SIDS)?
- The lowest recorded value was 77.11 t in 2010.
- How does Small island developing States (SIDS) rank for tea (including mate) β protein supply quantity?
- Small island developing States (SIDS) ranks 27th out of 31 groups with data for 2023.
- Is tea (including mate) β protein supply quantity rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 82.3%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea (including mate) β Protein supply quantity (t). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.