Tea (including mate) — Food supply in Myanmar
Myanmar: Tea (including mate) — Food supply was 14,427 million Kcal in 2023. ▲ Rising
Tea (including mate) — Food supply in Myanmar, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, tea (including mate) — food supply in Myanmar stood at 14,427 million Kcal.
The figure is up 4.7% on the previous year and up 12.6% over ten years.
Over the whole period, tea (including mate) — food supply in Myanmar peaked at 34,874 million Kcal in 2018 and was at its lowest, 12,416 million Kcal, in 2011.
Myanmar ranks 15th of 194 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 14 years of available data.
Tea (including mate) — Food supply in Myanmar, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 12,770 million Kcal | — |
| 2011 | 12,416 million Kcal | -2.8% |
| 2012 | 12,595 million Kcal | +1.4% |
| 2013 | 12,809 million Kcal | +1.7% |
| 2014 | 14,218 million Kcal | +11.0% |
| 2015 | 14,992 million Kcal | +5.4% |
| 2016 | 20,586 million Kcal | +37.3% |
| 2017 | 27,268 million Kcal | +32.5% |
| 2018 | 34,874 million Kcal | +27.9% |
| 2019 | 13,905 million Kcal | -60.1% |
| 2020 | 18,965 million Kcal | +36.4% |
| 2021 | 18,744 million Kcal | -1.2% |
| 2022 | 13,776 million Kcal | -26.5% |
| 2023 | 14,427 million Kcal | +4.7% |
Myanmar compared with similar countries
- Myanmar's 14,427 million Kcal is above the median for lower middle income countries, which is 257.03 million Kcal, 56.1× the median. (41 countries reporting)
- Myanmar's 14,427 million Kcal is above the median for East Asia & Pacific, which is 208.76 million Kcal, 69.1× the median. (25 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 17,643 million Kcal | 12,416 million Kcal | 34,874 million Kcal | 10 |
| 2020s | 16,478 million Kcal | 13,776 million Kcal | 18,965 million Kcal | 4 |
Countries ranked near Myanmar
- 12 Indonesia 25,449 million Kcal compare
- 13 Paraguay 21,076 million Kcal compare
- 14 United States 19,990 million Kcal compare
- 16 Bangladesh 13,170 million Kcal compare
- 17 Iran (Islamic Republic of) 10,069 million Kcal compare
- 18 Uganda 9,375 million Kcal compare
More agriculture & rural data for Myanmar
- Agriculture, forestry, and fishing, value added (current US$), annual 10.26 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.253 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 376.69 current US$ per person (2025)
- Rural population, annual growth rate 0.4495 % change on previous year (2025)
- Rural population, per unit of GDP 0.0005 units per US$ of GDP (2025)
- Rural population, per capita 0.6942 units per person (2025)
- Share of GDP from agriculture 25.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.3% (2025)
- Agricultural raw materials exports 3.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
Frequently asked questions
- What is tea (including mate) — food supply in Myanmar?
- Tea (including mate) — food supply in Myanmar was 14,427 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest tea (including mate) — food supply recorded in Myanmar?
- The highest recorded value was 34,874 million Kcal in 2018.
- What is the lowest tea (including mate) — food supply recorded in Myanmar?
- The lowest recorded value was 12,416 million Kcal in 2011.
- How does Myanmar rank for tea (including mate) — food supply?
- Myanmar ranks 15th out of 194 countries with data for 2023.
- Is tea (including mate) — food supply rising or falling in Myanmar?
- Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tea (including mate) — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.