Taro — Yield in Türkiye
Türkiye: Taro — Yield was 19,827 kg/ha in 2017. ◆ Volatile
Taro — Yield in Türkiye, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for taro — yield in Türkiye is 19,827 kg/ha, measured in 2017.
The figure is up 34.0% on the previous year and up 20.2% over ten years.
Over the whole period, taro — yield in Türkiye peaked at 20,083 kg/ha in 2006 and was at its lowest, 2,609 kg/ha, in 2004.
The series is highly variable year to year, so single readings are best treated with caution.
Taro — Yield in Türkiye, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,250 kg/ha | — |
| 1962 | 6,176 kg/ha | -1.2% |
| 1963 | 6,111 kg/ha | -1.1% |
| 1964 | 6,053 kg/ha | -1.0% |
| 1965 | 6,053 kg/ha | +0.0% |
| 1966 | 6,000 kg/ha | -0.9% |
| 1967 | 6,000 kg/ha | +0.0% |
| 1968 | 6,210 kg/ha | +3.5% |
| 1969 | 5,875 kg/ha | -5.4% |
| 1970 | 6,000 kg/ha | +2.1% |
| 1971 | 6,000 kg/ha | +0.0% |
| 1972 | 6,000 kg/ha | +0.0% |
| 1973 | 5,850 kg/ha | -2.5% |
| 1974 | 5,909 kg/ha | +1.0% |
| 1975 | 5,790 kg/ha | -2.0% |
| 1976 | 5,790 kg/ha | +0.0% |
| 1977 | 5,882 kg/ha | +1.6% |
| 1978 | 6,923 kg/ha | +17.7% |
| 1979 | 6,667 kg/ha | -3.7% |
| 1980 | 6,000 kg/ha | -10.0% |
| 1981 | 5,833 kg/ha | -2.8% |
| 1982 | 6,667 kg/ha | +14.3% |
| 1983 | 6,667 kg/ha | +0.0% |
| 1984 | 6,500 kg/ha | -2.5% |
| 1985 | 5,000 kg/ha | -23.1% |
| 1986 | 5,000 kg/ha | +0.0% |
| 1987 | 5,000 kg/ha | +0.0% |
| 1988 | 5,750 kg/ha | +15.0% |
| 1989 | 5,400 kg/ha | -6.1% |
| 1990 | 5,556 kg/ha | +2.9% |
| 1991 | 12,857 kg/ha | +131.4% |
| 1992 | 13,433 kg/ha | +4.5% |
| 1993 | 12,607 kg/ha | -6.1% |
| 1994 | 13,636 kg/ha | +8.2% |
| 1995 | 12,766 kg/ha | -6.4% |
| 1996 | 13,462 kg/ha | +5.4% |
| 1997 | 11,607 kg/ha | -13.8% |
| 1998 | 14,651 kg/ha | +26.2% |
| 1999 | 14,375 kg/ha | -1.9% |
| 2000 | 15,000 kg/ha | +4.3% |
| 2001 | 5,128 kg/ha | -65.8% |
| 2002 | 3,571 kg/ha | -30.4% |
| 2003 | 3,333 kg/ha | -6.7% |
| 2004 | 2,609 kg/ha | -21.7% |
| 2005 | 3,046 kg/ha | +16.7% |
| 2006 | 20,083 kg/ha | +559.4% |
| 2007 | 16,500 kg/ha | -17.8% |
| 2008 | 17,500 kg/ha | +6.1% |
| 2009 | 15,483 kg/ha | -11.5% |
| 2010 | 15,052 kg/ha | -2.8% |
| 2011 | 15,224 kg/ha | +1.1% |
| 2012 | 15,017 kg/ha | -1.4% |
| 2013 | 14,929 kg/ha | -0.6% |
| 2014 | 14,907 kg/ha | -0.1% |
| 2015 | 14,830 kg/ha | -0.5% |
| 2016 | 14,791 kg/ha | -0.3% |
| 2017 | 19,827 kg/ha | +34.0% |
Biggest year-on-year movements
Years where Taro — Yield in Türkiye changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2006 | +559.4% | 3,046 kg/ha | 20,083 kg/ha |
| 1991 | +131.4% | 5,556 kg/ha | 12,857 kg/ha |
| 2001 | -65.8% | 15,000 kg/ha | 5,128 kg/ha |
| 2017 | +34.0% | 14,791 kg/ha | 19,827 kg/ha |
| 2002 | -30.4% | 5,128 kg/ha | 3,571 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,081 kg/ha | 5,875 kg/ha | 6,250 kg/ha | 9 |
| 1970s | 6,081 kg/ha | 5,790 kg/ha | 6,923 kg/ha | 10 |
| 1980s | 5,782 kg/ha | 5,000 kg/ha | 6,667 kg/ha | 10 |
| 1990s | 12,495 kg/ha | 5,556 kg/ha | 14,651 kg/ha | 10 |
| 2000s | 10,225 kg/ha | 2,609 kg/ha | 20,083 kg/ha | 10 |
| 2010s | 15,572 kg/ha | 14,791 kg/ha | 19,827 kg/ha | 8 |
Countries ranked near Türkiye
More agriculture & rural data for Türkiye
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- Onions and shallots, dry (excluding dehydrated) — Gross Production 1.23 % change on previous year (2024)
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Frequently asked questions
- What is taro — yield in Türkiye?
- Taro — yield in Türkiye was 19,827 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest taro — yield recorded in Türkiye?
- The highest recorded value was 20,083 kg/ha in 2006.
- What is the lowest taro — yield recorded in Türkiye?
- The lowest recorded value was 2,609 kg/ha in 2004.
- How does Türkiye rank for taro — yield?
- Türkiye ranks 1st out of 10 countries with data for 2017.
- Is taro — yield rising or falling in Türkiye?
- Over the last ten years it is up 20.2%. The long-run trend across the full record is volatile.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.