Taro — Area harvested in South-Eastern Asia

South-Eastern Asia: Taro — Area harvested was 32,988 ha in 2024. ▼ Falling

Latest (2024)
32,988 ha
Change on year
up 6.1%
Rank
12th
of 24 regions
All-time high
45,460 ha
in 1978
All-time low
23,100 ha
in 1999
Years of data
64
1961–2024

Taro — Area harvested in South-Eastern Asia, 1961–2024

010.0k20.0k30.0k40.0k50.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for taro — area harvested in South-Eastern Asia is 32,988 ha, measured in 2024.

The figure is up 6.1% on the previous year and down 11.4% over ten years.

Over the whole period, taro — area harvested in South-Eastern Asia peaked at 45,460 ha in 1978 and was at its lowest, 23,100 ha, in 1999.

South-Eastern Asia ranks 12th of 24 regions on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 29,560 ha 26,880 ha 32,010 ha 9
1970s 37,396 ha 31,150 ha 45,460 ha 10
1980s 38,038 ha 35,100 ha 43,054 ha 10
1990s 27,282 ha 23,100 ha 34,731 ha 10
2000s 24,804 ha 23,248 ha 26,209 ha 10
2010s 32,906 ha 25,319 ha 42,199 ha 10
2020s 32,924 ha 31,105 ha 34,575 ha 5

Countries ranked near South-Eastern Asia

  1. 9 Guinea 29,571 ha compare
  2. 10 Rwanda 28,816 ha compare
  3. 11 Chad 27,836 ha compare
  4. 12 Central African Republic 15,914 ha compare
  5. 13 Philippines 15,107 ha compare
  6. 14 Gabon 14,932 ha compare
  7. 15 Thailand 10,467 ha compare

See the full ranking of 83 places →

More agriculture & rural data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is taro — area harvested in South-Eastern Asia?
Taro — area harvested in South-Eastern Asia was 32,988 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest taro — area harvested recorded in South-Eastern Asia?
The highest recorded value was 45,460 ha in 1978.
What is the lowest taro — area harvested recorded in South-Eastern Asia?
The lowest recorded value was 23,100 ha in 1999.
How does South-Eastern Asia rank for taro — area harvested?
South-Eastern Asia ranks 12th out of 24 regions with data for 2024.
Is taro — area harvested rising or falling in South-Eastern Asia?
Over the last ten years it is down 11.4%. The long-run trend across the full record is falling.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Taro — Area harvested. Statizoid updates them automatically from the source API.

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Taro — Area harvested in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/taro-area-harvested/south-eastern-asia/

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About this data

Indicator
Taro — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
83 places, 4,688 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.