Tangerines, mandarins, clementines β€” Yield in Eswatini

Eswatini: Tangerines, mandarins, clementines β€” Yield was 4,083 kg/ha in 2024. β–² Rising

Latest (2024)
4,083 kg/ha
Change on year
down 1.6%
World rank
69th
of 81 countries
All-time high
4,364 kg/ha
in 2020
All-time low
3,714 kg/ha
in 2002
Years of data
28
1997–2024

Tangerines, mandarins, clementines β€” Yield in Eswatini, 1997–2024

01.0k2.0k3.0k4.0k1997201020241997: 3.8k kg/ha1998: 4.0k kg/ha1999: 3.8k kg/ha2000: 3.8k kg/ha2001: 3.8k kg/ha2002: 3.7k kg/ha2003: 3.8k kg/ha2004: 3.7k kg/ha2005: 3.9k kg/ha2006: 3.9k kg/ha2007: 4.0k kg/ha2008: 4.0k kg/ha2009: 4.0k kg/ha2010: 4.1k kg/ha2011: 4.1k kg/ha2012: 4.2k kg/ha2013: 4.2k kg/ha2014: 4.2k kg/ha2015: 4.3k kg/ha2016: 4.3k kg/ha2017: 4.3k kg/ha2018: 4.3k kg/ha2019: 4.4k kg/ha2020: 4.4k kg/ha2021: 4.1k kg/ha2022: 4.0k kg/ha2023: 4.2k kg/ha2024: 4.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Eswatini recorded 4,083 kg/ha for tangerines, mandarins, clementines β€” yield in 2024.

That represents a change of down 1.6% on the previous year and down 3.3% over ten years.

Over the whole period, tangerines, mandarins, clementines β€” yield in Eswatini peaked at 4,364 kg/ha in 2020 and was at its lowest, 3,714 kg/ha, in 2002.

Eswatini ranks 69th of 81 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 28 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,833 kg/ha 3,750 kg/ha 4,000 kg/ha 3
2000s 3,853 kg/ha 3,714 kg/ha 4,031 kg/ha 10
2010s 4,244 kg/ha 4,117 kg/ha 4,354 kg/ha 10
2020s 4,140 kg/ha 4,034 kg/ha 4,364 kg/ha 5

Countries ranked near Eswatini

  1. 66 Guadeloupe 4,604 kg/ha compare
  2. 67 Haiti 4,569 kg/ha compare
  3. 68 Congo 4,118 kg/ha compare
  4. 70 Bangladesh 4,035 kg/ha compare
  5. 71 Ecuador 3,972 kg/ha compare
  6. 72 Mozambique 3,930 kg/ha compare

See the full ranking of 111 places β†’

More agriculture & rural data for Eswatini

All data for Eswatini β†’

Frequently asked questions

What is tangerines, mandarins, clementines β€” yield in Eswatini?
Tangerines, mandarins, clementines β€” yield in Eswatini was 4,083 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines β€” yield recorded in Eswatini?
The highest recorded value was 4,364 kg/ha in 2020.
What is the lowest tangerines, mandarins, clementines β€” yield recorded in Eswatini?
The lowest recorded value was 3,714 kg/ha in 2002.
How does Eswatini rank for tangerines, mandarins, clementines β€” yield?
Eswatini ranks 69th out of 81 countries with data for 2024.
Is tangerines, mandarins, clementines β€” yield rising or falling in Eswatini?
Over the last ten years it is down 3.3%. The long-run trend across the full record is rising.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines β€” Yield. Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Tangerines, mandarins, clementines β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.