Tangerines, mandarins, clementines — Yield in Africa
Africa: Tangerines, mandarins, clementines — Yield was 19,102 kg/ha in 2024. ▲ Rising
Tangerines, mandarins, clementines — Yield in Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Africa recorded 19,102 kg/ha for tangerines, mandarins, clementines — yield in 2024.
Compared with earlier readings it is up 0.2% on the previous year and up 1.2% over ten years.
Over the whole period, tangerines, mandarins, clementines — yield in Africa peaked at 24,146 kg/ha in 1982 and was at its lowest, 9,434 kg/ha, in 1993.
That places Africa 11th out of 25 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tangerines, mandarins, clementines — Yield in Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 10,065 kg/ha | — |
| 1962 | 10,919 kg/ha | +8.5% |
| 1963 | 10,427 kg/ha | -4.5% |
| 1964 | 11,275 kg/ha | +8.1% |
| 1965 | 11,746 kg/ha | +4.2% |
| 1966 | 13,433 kg/ha | +14.4% |
| 1967 | 14,725 kg/ha | +9.6% |
| 1968 | 14,557 kg/ha | -1.1% |
| 1969 | 14,968 kg/ha | +2.8% |
| 1970 | 15,469 kg/ha | +3.3% |
| 1971 | 16,892 kg/ha | +9.2% |
| 1972 | 17,542 kg/ha | +3.8% |
| 1973 | 17,208 kg/ha | -1.9% |
| 1974 | 18,906 kg/ha | +9.9% |
| 1975 | 15,163 kg/ha | -19.8% |
| 1976 | 16,400 kg/ha | +8.2% |
| 1977 | 19,664 kg/ha | +19.9% |
| 1978 | 22,927 kg/ha | +16.6% |
| 1979 | 22,498 kg/ha | -1.9% |
| 1980 | 20,632 kg/ha | -8.3% |
| 1981 | 21,955 kg/ha | +6.4% |
| 1982 | 24,146 kg/ha | +10.0% |
| 1983 | 20,461 kg/ha | -15.3% |
| 1984 | 19,209 kg/ha | -6.1% |
| 1985 | 11,765 kg/ha | -38.8% |
| 1986 | 13,093 kg/ha | +11.3% |
| 1987 | 11,970 kg/ha | -8.6% |
| 1988 | 12,155 kg/ha | +1.5% |
| 1989 | 14,489 kg/ha | +19.2% |
| 1990 | 11,039 kg/ha | -23.8% |
| 1991 | 12,212 kg/ha | +10.6% |
| 1992 | 11,065 kg/ha | -9.4% |
| 1993 | 9,434 kg/ha | -14.7% |
| 1994 | 12,260 kg/ha | +30.0% |
| 1995 | 11,520 kg/ha | -6.0% |
| 1996 | 13,702 kg/ha | +18.9% |
| 1997 | 13,419 kg/ha | -2.1% |
| 1998 | 13,993 kg/ha | +4.3% |
| 1999 | 14,774 kg/ha | +5.6% |
| 2000 | 14,948 kg/ha | +1.2% |
| 2001 | 13,032 kg/ha | -12.8% |
| 2002 | 14,576 kg/ha | +11.8% |
| 2003 | 15,382 kg/ha | +5.5% |
| 2004 | 15,029 kg/ha | -2.3% |
| 2005 | 16,184 kg/ha | +7.7% |
| 2006 | 15,903 kg/ha | -1.7% |
| 2007 | 15,145 kg/ha | -4.8% |
| 2008 | 14,968 kg/ha | -1.2% |
| 2009 | 16,078 kg/ha | +7.4% |
| 2010 | 13,684 kg/ha | -14.9% |
| 2011 | 16,621 kg/ha | +21.5% |
| 2012 | 17,278 kg/ha | +3.9% |
| 2013 | 15,885 kg/ha | -8.1% |
| 2014 | 18,872 kg/ha | +18.8% |
| 2015 | 17,262 kg/ha | -8.5% |
| 2016 | 17,077 kg/ha | -1.1% |
| 2017 | 18,042 kg/ha | +5.6% |
| 2018 | 18,112 kg/ha | +0.4% |
| 2019 | 18,788 kg/ha | +3.7% |
| 2020 | 16,333 kg/ha | -13.1% |
| 2021 | 18,299 kg/ha | +12.0% |
| 2022 | 19,737 kg/ha | +7.9% |
| 2023 | 19,065 kg/ha | -3.4% |
| 2024 | 19,102 kg/ha | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,457 kg/ha | 10,065 kg/ha | 14,968 kg/ha | 9 |
| 1970s | 18,267 kg/ha | 15,163 kg/ha | 22,927 kg/ha | 10 |
| 1980s | 16,988 kg/ha | 11,765 kg/ha | 24,146 kg/ha | 10 |
| 1990s | 12,342 kg/ha | 9,434 kg/ha | 14,774 kg/ha | 10 |
| 2000s | 15,124 kg/ha | 13,032 kg/ha | 16,184 kg/ha | 10 |
| 2010s | 17,162 kg/ha | 13,684 kg/ha | 18,872 kg/ha | 10 |
| 2020s | 18,507 kg/ha | 16,333 kg/ha | 19,737 kg/ha | 5 |
Countries ranked near Africa
- 8 Bolivia (Plurinational State of) 8,616 kg/ha compare
- 8 El Salvador 24,776 kg/ha compare
- 9 Australia 24,286 kg/ha compare
- 10 Greece 23,939 kg/ha compare
- 11 Azerbaijan 23,908 kg/ha compare
- 11 Polynesia 1,452 kg/ha compare
- 12 Egypt 23,825 kg/ha compare
- 13 Palestine 23,425 kg/ha compare
- 14 Italy 23,375 kg/ha compare
More agriculture & rural data for Africa
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 3.15 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.38 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 1.64 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 1.86 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.72 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 2.94 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 2.21 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 1.84 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 1.44 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 1.96 % change on previous year (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — yield in Africa?
- Tangerines, mandarins, clementines — yield in Africa was 19,102 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — yield recorded in Africa?
- The highest recorded value was 24,146 kg/ha in 1982.
- What is the lowest tangerines, mandarins, clementines — yield recorded in Africa?
- The lowest recorded value was 9,434 kg/ha in 1993.
- How does Africa rank for tangerines, mandarins, clementines — yield?
- Africa ranks 11th out of 25 groups with data for 2024.
- Is tangerines, mandarins, clementines — yield rising or falling in Africa?
- Over the last ten years it is up 1.2%. The long-run trend across the full record is rising.
- Where does this Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.