Africa vs Polynesia: Tangerines, mandarins, clementines — Yield

Africa
19,102 kg/ha
in 2024
Polynesia
1,452 kg/ha
in 2024
Africa rank
11th
Polynesia rank
11th

Tangerines, mandarins, clementines — Yield over time

  • Africa
  • Polynesia
010.0k20.0k30.0k196119922024

How they compare

Africa currently reports 19,102 kg/ha against 1,452 kg/ha in Polynesia, a difference of 17,650 kg/ha.

That makes Africa's figure about 13.2 times Polynesia's.

The two have swapped places 9 times across 64 shared years of data; in 1961 it was Polynesia ahead.

Africa ranks 11th and Polynesia ranks 11th of 25 groups.

Across the 7 decades both report, Africa averaged higher in 4 and Polynesia in 3.

Head to head by decade

Decade Africa Polynesia Difference Ahead
1960s 12,457 kg/ha 21,503 kg/ha 9,046 kg/ha Polynesia
1970s 18,267 kg/ha 20,019 kg/ha 1,752 kg/ha Polynesia
1980s 16,988 kg/ha 17,955 kg/ha 967.51 kg/ha Polynesia
1990s 12,342 kg/ha 8,621 kg/ha 3,720 kg/ha Africa
2000s 15,124 kg/ha 5,692 kg/ha 9,432 kg/ha Africa
2010s 17,162 kg/ha 4,276 kg/ha 12,886 kg/ha Africa
2020s 18,507 kg/ha 1,711 kg/ha 16,796 kg/ha Africa

Averages of every year both report within each decade.

Frequently asked questions

Which has higher tangerines, mandarins, clementines — yield, Africa or Polynesia?
Africa, at 19,102 kg/ha against 1,452 kg/ha in Polynesia as of 2024.
What is the difference in tangerines, mandarins, clementines — yield between Africa and Polynesia?
17,650 kg/ha, with Africa ahead.
How many years of comparable data are there for Africa and Polynesia?
64 years are reported by both, from 1961 to 2024.
How do Africa and Polynesia rank globally for tangerines, mandarins, clementines — yield?
Africa ranks 11th and Polynesia ranks 11th of 25 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Tangerines, mandarins, clementines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs Polynesia: Tangerines, mandarins, clementines — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/compare/tangerines-mandarins-clementines-yield/africa/polynesia/

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About this data

Indicator
Tangerines, mandarins, clementines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.