Tangerines, mandarins, clementines — Gross Production Index Number in Caribbean
Caribbean: Tangerines, mandarins, clementines — Gross Production Index Number was 99.87 in 2024. ▲ Rising
Tangerines, mandarins, clementines — Gross Production Index Number in Caribbean, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, tangerines, mandarins, clementines — gross production index number in Caribbean stood at 99.87.
Compared with earlier readings it is up 1.8% on the previous year and up 1.7% over ten years.
Over the whole period, tangerines, mandarins, clementines — gross production index number in Caribbean peaked at 153.23 in 2004 and was at its lowest, 28.38, in 1962.
That places Caribbean 22nd out of 25 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Tangerines, mandarins, clementines — Gross Production Index Number in Caribbean, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 30.11 | — |
| 1962 | 28.38 | -5.7% |
| 1963 | 35.83 | +26.3% |
| 1964 | 40.23 | +12.3% |
| 1965 | 41.29 | +2.6% |
| 1966 | 59.48 | +44.1% |
| 1967 | 45.26 | -23.9% |
| 1968 | 60.2 | +33.0% |
| 1969 | 51.88 | -13.8% |
| 1970 | 56.75 | +9.4% |
| 1971 | 57.9 | +2.0% |
| 1972 | 60.86 | +5.1% |
| 1973 | 66.28 | +8.9% |
| 1974 | 75.69 | +14.2% |
| 1975 | 72.12 | -4.7% |
| 1976 | 85.26 | +18.2% |
| 1977 | 55.99 | -34.3% |
| 1978 | 74.44 | +33.0% |
| 1979 | 62.08 | -16.6% |
| 1980 | 91.73 | +47.8% |
| 1981 | 89.95 | -1.9% |
| 1982 | 65.52 | -27.2% |
| 1983 | 92.32 | +40.9% |
| 1984 | 71.02 | -23.1% |
| 1985 | 97.77 | +37.7% |
| 1986 | 81.49 | -16.7% |
| 1987 | 70.99 | -12.9% |
| 1988 | 85.91 | +21.0% |
| 1989 | 70.05 | -18.5% |
| 1990 | 54.35 | -22.4% |
| 1991 | 42.63 | -21.6% |
| 1992 | 69.66 | +63.4% |
| 1993 | 57.35 | -17.7% |
| 1994 | 60.41 | +5.3% |
| 1995 | 58.83 | -2.6% |
| 1996 | 59.29 | +0.8% |
| 1997 | 59.14 | -0.3% |
| 1998 | 67.9 | +14.8% |
| 1999 | 74.2 | +9.3% |
| 2000 | 89.06 | +20.0% |
| 2001 | 93.56 | +5.1% |
| 2002 | 94.93 | +1.5% |
| 2003 | 127.59 | +34.4% |
| 2004 | 153.23 | +20.1% |
| 2005 | 89.38 | -41.7% |
| 2006 | 77.83 | -12.9% |
| 2007 | 81.86 | +5.2% |
| 2008 | 79.95 | -2.3% |
| 2009 | 93.51 | +17.0% |
| 2010 | 110.53 | +18.2% |
| 2011 | 104.99 | -5.0% |
| 2012 | 105.5 | +0.5% |
| 2013 | 90.61 | -14.1% |
| 2014 | 98.22 | +8.4% |
| 2015 | 97.34 | -0.9% |
| 2016 | 104.44 | +7.3% |
| 2017 | 105 | +0.5% |
| 2018 | 114.67 | +9.2% |
| 2019 | 123.05 | +7.3% |
| 2020 | 103.2 | -16.1% |
| 2021 | 98.93 | -4.1% |
| 2022 | 99.12 | +0.2% |
| 2023 | 98.11 | -1.0% |
| 2024 | 99.87 | +1.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 43.63 | 28.38 | 60.2 | 9 |
| 1970s | 66.74 | 55.99 | 85.26 | 10 |
| 1980s | 81.67 | 65.52 | 97.77 | 10 |
| 1990s | 60.38 | 42.63 | 74.2 | 10 |
| 2000s | 98.09 | 77.83 | 153.23 | 10 |
| 2010s | 105.43 | 90.61 | 123.05 | 10 |
| 2020s | 99.85 | 98.11 | 103.2 | 5 |
Countries ranked near Caribbean
More agriculture & rural data for Caribbean
- Cabbages — Area harvested, annual growth rate -3.79 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.8902 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.12 % change on previous year (2024)
- Cabbages — Production, annual growth rate -1.42 % change on previous year (2024)
- Cabbages — Yield, annual growth rate 2.46 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -1.21 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 24.93 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 6.86 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -0.6492 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 5.57 % change on previous year (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — gross production index number in Caribbean?
- Tangerines, mandarins, clementines — gross production index number in Caribbean was 99.87 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — gross production index number recorded in Caribbean?
- The highest recorded value was 153.23 in 2004.
- What is the lowest tangerines, mandarins, clementines — gross production index number recorded in Caribbean?
- The lowest recorded value was 28.38 in 1962.
- How does Caribbean rank for tangerines, mandarins, clementines — gross production index number?
- Caribbean ranks 22nd out of 25 groups with data for 2024.
- Is tangerines, mandarins, clementines — gross production index number rising or falling in Caribbean?
- Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.