Tangerines, mandarins, clementines — Gross per capita Production in Brazil

Brazil: Tangerines, mandarins, clementines — Gross per capita Production was 97.4 in 2024. ▲ Rising

Latest (2024)
97.4
Change on year
down 3.8%
World rank
34th
of 68 countries
All-time high
146.72
in 2003
All-time low
62.89
in 1964
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Gross per capita Production in Brazil, 1961–2024

050100150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Brazil recorded 97.4 for tangerines, mandarins, clementines — gross per capita production in 2024.

That represents a change of down 3.8% on the previous year and down 0.6% over ten years.

Over the whole period, tangerines, mandarins, clementines — gross per capita production in Brazil peaked at 146.72 in 2003 and was at its lowest, 62.89, in 1964.

That places Brazil 34th out of 68 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Tangerines, mandarins, clementines — Gross per capita Production in Brazil, year by year

Annual values for Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100) in Brazil, 1961 to 2024.
Year Value Change
1961 63.73
1962 65.58 +2.9%
1963 66.84 +1.9%
1964 62.89 -5.9%
1965 72.36 +15.1%
1966 67.43 -6.8%
1967 67.41 -0.0%
1968 72.43 +7.4%
1969 75.09 +3.7%
1970 78.1 +4.0%
1971 74.63 -4.4%
1972 82.32 +10.3%
1973 74.69 -9.3%
1974 78.08 +4.5%
1975 84.07 +7.7%
1976 82.03 -2.4%
1977 79.92 -2.6%
1978 78.43 -1.9%
1979 87.63 +11.7%
1980 82.14 -6.3%
1981 89.86 +9.4%
1982 94.21 +4.8%
1983 98.21 +4.2%
1984 101.55 +3.4%
1985 101.57 +0.0%
1986 97.36 -4.1%
1987 96.76 -0.6%
1988 90.33 -6.6%
1989 86.71 -4.0%
1990 90.04 +3.8%
1991 88.44 -1.8%
1992 87.93 -0.6%
1993 95.03 +8.1%
1994 96.91 +2.0%
1995 94.08 -2.9%
1996 85.07 -9.6%
1997 95.35 +12.1%
1998 93.79 -1.6%
1999 98.35 +4.9%
2000 105.35 +7.1%
2001 129.62 +23.0%
2002 143.68 +10.8%
2003 146.72 +2.1%
2004 129.34 -11.8%
2005 135.56 +4.8%
2006 138.21 +2.0%
2007 129.87 -6.0%
2008 115.2 -11.3%
2009 115.73 +0.5%
2010 117.65 +1.7%
2011 104.5 -11.2%
2012 99.01 -5.3%
2013 95.97 -3.1%
2014 97.98 +2.1%
2015 100.77 +2.8%
2016 101.25 +0.5%
2017 95.96 -5.2%
2018 97.63 +1.7%
2019 96.38 -1.3%
2020 100.02 +3.8%
2021 105.17 +5.1%
2022 104.99 -0.2%
2023 101.22 -3.6%
2024 97.4 -3.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 68.2 62.89 75.09 9
1970s 79.99 74.63 87.63 10
1980s 93.87 82.14 101.57 10
1990s 92.5 85.07 98.35 10
2000s 128.93 105.35 146.72 10
2010s 100.71 95.96 117.65 10
2020s 101.76 97.4 105.17 5

Countries ranked near Brazil

  1. 31 Lebanon 102.61 compare
  2. 32 Portugal 101.55 compare
  3. 33 Bahamas 100.44 compare
  4. 35 Mexico 96.54 compare
  5. 36 Republic of Korea 95.89 compare
  6. 37 Dominican Republic 94.76 compare

See the full ranking of 104 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is tangerines, mandarins, clementines — gross per capita production in Brazil?
Tangerines, mandarins, clementines — gross per capita production in Brazil was 97.4 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — gross per capita production recorded in Brazil?
The highest recorded value was 146.72 in 2003.
What is the lowest tangerines, mandarins, clementines — gross per capita production recorded in Brazil?
The lowest recorded value was 62.89 in 1964.
How does Brazil rank for tangerines, mandarins, clementines — gross per capita production?
Brazil ranks 34th out of 68 countries with data for 2024.
Is tangerines, mandarins, clementines — gross per capita production rising or falling in Brazil?
Over the last ten years it is down 0.6%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tangerines, mandarins, clementines — Gross per capita Production in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-gross-per-capita-production-index-number-2014-2016-100/brazil/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-gross-per-capita-production-index-number-2014-2016-100/brazil/">Tangerines, mandarins, clementines — Gross per capita Production in Brazil</a> — Statizoid

About this data

Indicator
Tangerines, mandarins, clementines — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
104 places, 5,503 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.